The fire is lit, the cheese board is out and your feet are up. Sit back and relax with our red wine case that's made for winter. Six rich, flavoursome reds that will satisfy with every sip. This selection features Argentine Malbec, a Cabernet blend, a South African Cabernet Malbec and an Italian gem along with a super Spanish duo.
"There's nothing like the cosy feeling of sipping a glass of something delicious by a warm fire. These reds have the ideal mix of rich dark fruit flavours and gentle spice. Simply uncork and unwind."
Plenty of easy going ripe fruit and just enough depth and richness to make it interesting but not heavy. It has aromas of ripe black and red fruits such as blackberries, plums and cherries mingling with a delicate chocolate and vanilla note from 8 months ageing in oak.
Fresh and vibrant with crushed red fruits, hints of redcurrant and wild plum with lightly herbal notes plus warm spice of cloves and star anise. Plush and richly flavoured palate with ripe black fruit, balanced with a savoury, gently spicy oak and lifted by juicy acidity.This is the wine for winter stews, slow cooked for hours.
A blend of Cabernet Franc and Cabernet Sauvignon from their Finca Mangato vineyard 12,000 meters above sea level. The wine is harmonious throughout from notes of hibiscus flowers and spice on the nose through to plump cassis and juicy redcurrant in the mouth. A superbly crafted blend.