Why not treat someone special to this great selection of some of our favourite white wines. This case covers dependable, traditional wines that always impress as well as offering some of our new discoveries to excite your palate. Dry, fruity, fun and great for matching with all kinds of dishes or drinking by themselves.
Selection may vary from the wines pictured due to availability. See the 'What's Inside?' tab below for the current line-up.
Bodegas Palacio, Glorioso Blanco, 13% Spain
The Glorioso range has added a blanco, and it's as good as you'd want it to be in my opinion. A little creamy richness with a tiny bit of oak to support a ripe, zesty stone fruit profile. Really well balanced, very drinkable.
Calusari, Pinot Grigio, 12% Romania, Vegan
Lovely, bright aromas of grapefruit and peach follow through to a light body, with lots of fruit as well as abundant melon and apple character and citrusy acidity.
La Levre Piquante, Picpoul de Pinet, 12% France
This used to be the kind of wine you only found on holiday, but it's now become one of our bestsellers. It's fresh lively and vivacious and an easy choice for serving with seafood.
Domaine Gayda, Sphere Viognier, 13.5% France
On the nose, you’ll pick up soft citrus peel, white flowers, and a bit of wild meadow herbs. On the palate, juicy William pear comes through alongside the refreshing zip of yuzu peel. The finish is long, with a touch of bitter almond adding a nice twist. A classy yet easy-going bottle.
Domaine Gayda, Flying Solo White, 13% France, Vegan
Domaine Gayda have really impressed us with their wines purity of fruit and it really comes across in this lively and refreshing white blend. Bursting with citrus and floral notes, it's incredibly easy to drink. Ideal for sunny afternoons or casual dinners.
Samurai Chardonnay, 13% Australia, Vegan
Australia is brilliant for fruity wines that are easy to drink and have labels that are easy to understand. This fresh and fruity Chardonnay has aromas and flavours of fresh peach and ripe honeydew melon, a rich mouthfeel with fresh balanced acidity. Made with minimal intervention in the winery and the vineyards.
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