Each year, Reserve Wines supports a community project by donating profits and organising fundraising activities.

This year the team voted for Eat Well MCR. It is local and close to our teams hearts. They are doing some incredible work supporting local communities with fresh, restaurant-prepared food, for those that find themselves in tough times. I think we can all relate to this and agree it is a worthy cause for support.

All profits from our Spring charity tasting events will go directly to Eat Well MCR who are our chosen support partner for 2024.

Founded by Manchester chef and restaurateur Mary-Ellen McTague in April 2020, Eat Well MCR partners with grassroots organisations, delivering meals to families experiencing homelessness, women taking refuge in sheltered accommodation, parents of children staying in hospital, food banks and schools supporting young people and families affected by food poverty.

More information can be found at https://www.eatwellmcr.org/

As well as some tasting events across all our sites, with profits being donated, we have set ourselves the challenge of completing the Yorkshire Three Peaks within 24 hours and with your help we will raise an amazing amount of money and really make a difference this Summer.

The team ready to take on the challenge are:

Kate Goodman (Director), Nic Rezzouk (Buyer), Michael Stanton (Operations), Meghann Thorp (Marketing), David Kirton (E-Commerce), Charlotte Bannon (People), Thomas Green (Account Manager), Tersina Shieh (Didsbury Manager), Emily Casson (Mackie Mayor Manager), Amy Evans (Picturedrome AM), Gemma Stake (Bents AM), Flo Adams (Mackie Mayor Wine Advisor)

Click here to donate, we really appreciate your support.