We've picked a selection of six great value, easy drinking wines from Spain, Australia, New Zealand, Portugal, France and Chile that all happen to be suitable for a vegan diet too. This means that the winemakers have confirmed they use production methods that do not use animal products. These make an ideal accompaniment to vegan dishes or can also be enjoyed on their own.
Les Chiens, Catalans Blanc
A blend of Grenache blanc and Columbard from the North Catalan region of Roussillon in deep southern France. A crisp, light white that is floral and delicate with honeysuckle and peaches.
Encosta da Vinha Branco
A bright and citrussy white with lemon and grapefruit aromas, a little herbaceous edge and some fresh minerality. The palate has crisp green apple and a hint of tropical fruit.
Manoso, Rioja Joven Blanco
A super bright and fruity unoaked white Rioja from Manoso who's motto and approach is skillfully handmade. Crisp, slightly creamy and expressive, packed with delicious peach, apricot and nectarine fruit flavour and a little hint of mint. Lovely stuff.
One Chain 'The wrong' Un', Shiraz Cabernet 2020
A rich, well-balanced example of the Aussie classic blend. Lush black fruits coupled with touches of woodspice, liquorice and cassis follow through to a delicious, velvety finish.
Los Espinos Merlot Reserva
A great value wine from Chile. This Merlot ticks all the right boxes. Really mellow and easy drinking with juicy, plummy fruit.
Man Meets Mountain, Malbec
A classic Argentinian Malbec aged for a short time in French oak barrels just to soften the tannins and bring the fruit together. There's an abundance of blueberrys, blackberries and ripe, juicy plums with a rich, warming finish.