Margaux is one of the Haut-Medoc's most important appellations, renowned for it's high quality Cabernet Sauvignon. Here we have a blend of 65% Cabernet Cauvignon, 30% Merlot and 5% Cabernet Franc, aged in French oak barrels for 12 months. Powerful, concentrated blackcurrant fruit with figs, prunes, sweet spices and more savoury, cedar and tobacco on the finish.
A perfect pairing with roast beef.
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