Produced in the centre of global olive oil production in Baena, Andalusia, by a family that has been cultivating olives on the same land since the 18th century.
The "flower" of the oil is made using a blend of Picual, Picudo and Hojiblanca olives and is organic, unfiltered and unpressed with delicious tropical fruit flavours.
Ingredients
Olives
Storage & Care
An average shelf life of one year. Keep in a cool and dry place away from direct light
Nutrition - Per 100G
Energy 3700kJ / 900kcal
Fat 100g
of which saturates 15.83g
Carbohydrate 0g
of which sugars 0g
Protein 0g
Fibre 0g
Salt 0g
* Typical values per 100g
50cl
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