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A really juicy, fruit forward Malbec, packed with red cherries, raspberries and ripe juicy plums, there's a touch of vanilla from a small amount of oak ageing.
Chacabuco have over 80 years of experience farming and making wines in Argentina, sourcing the best grapes they can find around Mendoza to create a real crowd pleasing Malbec.
Try this with mediterranean style steak with oregano, garlic, thyme, olive oil and lemon juice.
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