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Big Rhone style blend from the Swartland. A complex mix of concentrated red cherries, ripe dark plums, blackberries and black olives are backed up with good structure and a full body.
A blend of Shiraz, Grenache, Mourvedre and Carignan, all fermented seperately and aged in old French oak barrels for around 16 months before being blended together and bottled.
This is a fantastic pairing with a wintery stew or hotpot.
South Africa, Coastal Region
75cl
