Hip Pop Ginger & Yuzu Kombucha – Low-Sugar, Probiotic-Rich Kombucha Drink
Experience the vibrant blend of Hip Pop Ginger & Yuzu Kombucha, a deliciously bold and refreshing kombucha beverage that combines the spicy kick of ginger root with the bright citrus notes of yuzu. This low-sugar kombucha is crafted in the UK and serves as a healthy alternative to traditional soft drinks, making it perfect for health-conscious consumers.
Each 330ml can is expertly brewed with premium loose-leaf green and black teas, cane sugar, and Hip Pop’s signature kombucha culture. The fermentation process enriches this kombucha drink with gut-friendly probiotics, antioxidants, and organic acids, promoting digestive health and overall wellness.
Key Features of Hip Pop Ginger & Yuzu Kombucha:
- Unique Flavor Profile: The refreshing zing of yuzu combined with spicy ginger creates a lively and sophisticated taste experience.
- Probiotic Benefits: Loaded with live cultures to support gut health and digestion, making it a gut-friendly beverage choice.
- Vegan, Low-Sugar, Gluten-Free: This kombucha drink is vegan-friendly, low in sugar, and free from gluten and dairy, catering to various dietary needs.
- Sustainably Brewed: Crafted in a sustainable microbrewery in Cheshire, UK, emphasizing Hip Pop’s commitment to environmental responsibility.
As one of Hip Pop’s top-selling flavors, Ginger & Yuzu Kombucha is designed for those seeking an exciting, health-focused drink option. Enjoy it on its own for a refreshing boost or as a mixer in your favorite cocktails. Discover the perfect balance of flavor and wellness with Hip Pop Ginger & Yuzu Kombucha, the ultimate choice for a modern, health-conscious lifestyle.
I love a glass of Hip Pop’s Ginger & Yuzu Kombucha. It’s a refreshing, grown-up soft drink, and a great alcohol alternative – perfect for winding down without the next-day regret. Proper good stuff!
Welcome to the wild world of Hip Pop! The alternative beverage brand that's bringing a little bit of rebellion to the gut health game. They're not your average, run-of-the-mill, wellness brand. No, Hip Pop are the rebels, the troublemakers, the punk-rockers of the gut health world. Based on a farm in the heart of Cheshire, Hip Pop was founded back in 2019 by founders Emma & Kenny. A small family business with one key goal - Taste good, Do good. They’re all about Gut Health, so adding processed sweeteners like Stevia/Erythritol or using marketing shizzle to cover any misgivings is an absolute no-no. Their highly qualified brewing team experiment and play until we create honest drinks that speak for themselves - full of flavour, body and goodness.
INGREDIENTS
Water, Black Tea, Green Tea, Cane Sugar, Kombucha Culture, Ginger juice, Yuzu Juice, Lemon Juice, Living Cultures (Bacillus Coagulans)
TYPICAL VALUES PER 100ML
Energy 67kj / 14kcal
Fat 0.1g
of which saturates 0.1g
Carbohydrate 2.7g
of which sugars 2.6g
Protein 0.1g
Salt <0.1g
England, Cheshire
Vegan
Kombucha
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