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Henners Brut NV

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Sourdough bread aromas combine with crunchy green apple fruit to provide a wonderfully welcoming nose. The palate is fine with a lively and persistent mousse. Green apple and pear fruit characters mix with a toasted brioche leesy flavour helping to provide a complex and more-ish palate. Balanced acidity and a long finish make this a very classy sparkling wine.

Pinot Noir 38%, Chardonnay 34%, Pinot Meunier 28%

This wine is suitable for consumption by Vegetarians and Vegans.

England, east sussex