An exuberant, confident and bright style - this is a traditional method fizz and sometimes referred to as the Champagne of Italy. Soft and persistent with hints of white flowers and hazelnuts. Easy-drinking and approachable. This delicious fizz shows there's more to Italian sparkling wine than simply Prosecco.
Drink as an aperitif, or with starters and light mains such as shellfish, cold meats, and light, soft cheeses.
The Gatti family manage 120 hectares of vineyards in six localities within the DOC. The alcoholic fermentation is carried out in stainless steel tank at controlled temperature between 16 and 18°C with selected yeast. Tirage is done in spring time of the following year, the wine spends 30 months ageing on the lees. At disgorgement 7 grams/litre of sugar is added.
A Blend of Chardonnay 85%, Pinot Nero 15%
This wine is suitable for consumption by Vegetarians and Vegans.