CHEESE & WINE EXPERIENCES, WINE FLIGHTS AND WINES BY THE GLASS IN WEST DIDSBURY
CHEESE & WINE EXPERIENCES, WINE FLIGHTS AND WINES BY THE GLASS IN WEST DIDSBURY
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$49.00
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A mature Bordeaux red wine from the heart of Pessac-Léognan in Graves.
Château de Fieuzal 1998 is an elegant, fully mature red that leans towards balance and finesse rather than power. Deep ruby with clear signs of evolution, it shows aromas of blueberry, blackcurrant skin and gentle floral notes, alongside classic Pessac-Léognan hints of tobacco, minerals and dried herbs. On the palate, this Bordeaux red wine is medium-bodied with fresh acidity and ripe, softened tannins, carrying flavours of dark berry fruit, subtle spice and earthy undertones. The finish is savoury and composed, with lingering mineral and forest-floor notes. A refined, traditional Pessac-Léognan that rewards slow drinking and thoughtful food pairing.
Top food pairings:
"This is classic, grown-up Bordeaux – calm, balanced and quietly complex. Decant it well, pour it with dinner, and let it do its thing. We'll be opening this at West Didsbury on Thursday 9th April as part of our special fine wine tasting - find out more and get tickets here.
Château de Fieuzal is a Grand Cru Classé estate of Graves, based in Léognan within the Pessac-Léognan appellation. Known for both red and white wines, the château produces Cabernet-led blends that reflect the gravelly soils and deliver structure, freshness and a distinctly savoury, mineral edge typical of the region.
This mature Bordeaux red wine captures the restrained, mineral-driven style of Pessac-Léognan beautifully. It’s all about balance, savoury complexity and food-friendly structure – ideal for lovers of classic claret who appreciate elegance over intensity.
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