A lovely, easy drinking Italian red with some honest fruit and good balance. It's got some pretty red cherry and blueberry fruit and enough acidity to match a tomato sauce.
Try with pasta dishes.
"The Calappiano winery dates back to the 1500s so they've got loads of experience making great wine. It shows in this soft and fruity red which is a perfect midweek pasta companion. It's got some pretty red cherry and blueberry fruit and enough acidity to match a tomato sauce."
With a fascinating history dating back to Medici Florence in the 1500s, the Fattoria di Calappiano as we know it today is made up of 200 hectares of vines planted along side olive groves and woodlands that make up this beautiful heritage site. Owned by the Sensi Family, the Calappiano estate and its team proudly respect the history and tradition of its past, while also embracing the modern innovations that have helped bring its wine onto the international market.