This is an ideal 'anytime' white from Veneto in Italy made up of a blend of Garganega grapes. The nose is bright with fresh honeydew melon and green apple fruit leading to a soft, refreshing palate that ends with an appealing bitter twist adding to its immense drinkability.
Versatile and easy wine to pair with a wide variety of food, but you can’t go wrong with favourites such as pesto pasta and tomato based dishes.
"Veneto is a great source of good quality wine and this great value white blend has already been a huge hit with customers. Just good honest fruit flavour. Perfect with a pasta dishes."
Beppe Morchetta encapsulates Italian style and good taste with a trio of wines from selected vineyards in the Veneto region of north-eastern Italy. Unmistakably Italian in presentation and character. The ‘bianco’ combines Garganega and Chardonnay, a true reflection of this specific terroir close to the town of Soave.
Grapes are harvested from young vines planted on the hillsides along the southern shore of Lake Garda. The combination of deep, mineral rich soils, a temperate climate, with milder winters and cooler summers than in many neighbouring areas, and the cooling influence of the lake itself, makes this the perfect location for producing expressive and accessible wines.
Fermented in stainless steel tanks at controlled temperatures to preserve the fruit purity and expression.
Italy, Veneto
Garganega
12.00%
75cl
Vegan
Antipasti
Dry
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