This wine was naturally aged in casks and bottled in its purest state. To show it at its best serve between 13oC and 14oC and should be kept in a cool dry place. This wine was filtered and does not require decanting. It was bottled ready for drinking and will keep well several months after opening.
Honey colour. Aromas of dried fruit, floral and yellow fruit jam. Round medium bodied wine, slightly smoked, finishing fresh and tangy. Excellent as digestive, Christmas pudding, foie-gras, chocolate, crystallized fruits and cheese.