Fabulous example of Chateauneuf du Pape red wine that is already drinking well. On the nose you are greeting with with a nose of spices, black pepper, lavender, black cherries and blackberries typical of its terroir. Elegant and powerful on the palate, with a distinctive velvety texture showing red fruits and complex notes of garrigue herbs. This cuvée is a pleasure to drink and will has enough structure to last for several more years in the cellar, if you can resist it.
Enjoy with powerful dishes such as Daube Provençale with black olives, BBQ steak with béarnaise sauce or melting chocolate puddings.
This is a beautifully rich and smooth red, full of dark fruit, spice, and a touch of earthiness. It’s perfect for a special roast dinner or a cozy night in with friends. A real treat for lovers of bold, elegant wines!
Since 1880, five generations of the Brotte family have been making wines with passion and authenticity. They produce a wide range of delicious wines – reds, whites and rosés – for a variety of different drinking occasions and has a presence in more than 100 countries globally.
Sustainable viticulture, de-budding, de-leafing and green harvest to limit the yield and increase the quality. Hand-picking into small cases and fast transportation to the winery to avoid berries’ crushing and oxidation. Desteming, gentle crushing. Fermentation at 28°C, followed by a 3 week maceration.
The tannic Grenache, Syrah and Mourvèdre are aged in French oak barrels (1/3 new, 1/3 one wine, 1/3 two wines), while the softer Grenache is matured in concrete vats and 100 year old oak vats to preserve the fruit.
France, Rhone
14.50%
75cl
Beef
Full Bodied
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