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We've picked a selection of six great value, easy drinking whites from Spain, Australia, New Zealand, Portugal, France and Chile that all happen to be suitable for a vegan diet too. This means that the winemakers have confirmed they use production methods that do not use animal products. These make an ideal accompaniment to vegan dishes or can also be enjoyed on their own.
Les Chiens, Catalans Blanc
A blend of Grenache blanc and Columbard from the North Catalan region of Roussillon in deep southern France. A crisp, light white that is floral and delicate with honeysuckle and peaches.
Encosta da Vinha Branco
A bright and citrussy white with lemon and grapefruit aromas, a little herbaceous edge and some fresh minerality. The palate has crisp green apple and a hint of tropical fruit.
One Chain 'The Googly', Chardonnay
This citrus scented Chardonnay is has well balanced tropical fruit and melon on the palate and a nice bit of layered texture on the vibrant finish as a result of 2 months in French oak.
Manoso, Rioja Joven Blanco
A super bright and fruity unoaked white Rioja from Manoso who's motto and approach is skillfully handmade. Crisp, slightly creamy and expressive, packed with delicious peach, apricot and nectarine fruit flavour and a little hint of mint. Lovely stuff.
Los Espinos Sauvignon Blanc
A great value wine from Chile. This is everything you want from a lively little Sauvignon. It is bursting with vibrant zesty citrus fruit and a hint of exotic guava.
Venta La Vega, Adaras Lluvia
Refreshing and aromatic Spanish Verdejo and Sauvignon Blanc blend with stacks of mouth-watering stone fruit. Lime and passionfruit flavours are backed up beautifully by steely minerality.
Vegan
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