100% Verdejo, hand harvested from their best vineyards. Feremented in 300litre French oak barrels and limited to 3,000 bottles per year production. Eight months further ageing on lees in the French oak adds body and texture. It's bright and juicy with citrus, ripe peach and brioche. This is all balanced with mouth watering acidity and a long finish.
Castilla y Leon
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