Get to know: Mora & Memo, Tino Vermentino Di Sardegna
Intense and persistent with aromas of grapefruit and lemon zest along with rosemary, thyme and sage. The palate is textured and herbaceous with a round, full mouthfeel balanced by a fresh acidity leading to a long expressive finish. A deliciously different white from a fantastic winery.
Pair with seafood in general, fish and delicate meat served with light sauces, soups or pasta.
The beautiful estate of Mora & Memo sits high in the hills in the south east of Sardinia just a few kilometres from the sea.
The vineyards average 30 years of age with vines planted on a south, south east exposure on limestone and clay hillsides around 200m above sea level. There is a brief contact with the skins, after cleaning, the must obtained from crushing ferments in stainless steel tanks with the addition of selected yeast at a constant temperature of 15° C. After fermentation, the ageing on its lees follows for a few months then the wine is ready for the refinement in bottle.
This wine is suitable for consumption by Vegetarians and Vegans.