A blend from Kaikyo distillery which combines malt and grain whiskies which have been distilled in Japan as well as imported. Aged across a variety of barrels including sherry, bourbon and Mizunara to add complexity and depth. Lot's of fruit on the nose including banana and nectarine, lots of sweet malty character on the palate with more fruit and some honey. the finish is soft and smooth with a touch of almonds and hazlenuts.
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