A textbook example of what good Rioja Crianza should be. This Spanish red wine is made from 100% Tempranillo and aged in American oak for a year before mellowing further in bottle. It has classic Crianza character with soft tannins, juicy red fruit, and a gentle lick of vanilla spice.
You’ll get bright cherry and red plum on the nose, backed by subtle notes of toast, coconut, and cedar. It’s medium-bodied and silky, with just enough structure to hold its own with food – or just enjoy it on its own if you’re in the mood for something smooth and warming.
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"This is Rioja done right – not flashy or overworked, just really well made. The oak’s subtle, the fruit is vibrant, and it all comes together so easily. Perfect for those who want a proper Rioja without spending a fortune. It’s one of those reds you’ll want to keep a few bottles of around the house."
Muriel Rioja is a family-run winery in the heart of Rioja Alavesa, where Tempranillo is king. Founded in 1926 and now in the hands of the third generation, the Murúa family blend tradition and modern winemaking techniques to create wines that honour the region’s style while remaining approachable and consistent.
The grapes for this Muriel Crianza Rioja Tinto are sourced from limestone-rich soils around Elciego, hand-picked and fermented in temperature-controlled tanks for purity and precision. After fermentation, the wine is aged for 12 months in American oak barrels – adding soft spice, vanilla, and toasty notes – followed by at least six months in bottle before release. That extra ageing softens the wine beautifully, giving it that signature Crianza smoothness.
This is a wine that showcases both the charm of classic Rioja and the Muriel family’s commitment to quality and tradition.
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