Niepoort, LBV Port 2014
The wine has a dark red appearance and lighter red hues on the rim, with wonderful aromas of dark chocolate and a subtle floral character which enrobes the deep fruits of the forest notes. On the palate it is superbly balanced and fresh, with a most seductive middle palate and good extract, followed by a superb spirit-driven finish. Sweet desserts suggestions: Chocolate desserts, specially dark chocolate. Cheese suggestions: Cheddar, Gouda, Brie. Meal suggestions: Spicy dishes with red meat or "wild animals", lamb and veal meat or peppersteack.
This LBV Port is made up of a field blend including Touriga Nacional, Touriga Franca, Tinto Cão, Tinta Francisca, Tinta Amarela, Sousão, Tinta Roriz and others.