Lots of aromatic citrus jumps out of the glass, with lemon, grapefruit and pineapple. Backed up on the palate with zingy lime, ripe banana and a creamy, textured finish.
Single vineyard Chardonnay aged in barrel on the lees for 10 months to add a rich, creamier texture.
Great with creamy pasta dishes that include pork or chicken.
South Africa,
Coastal Region

75cl