{"title":"Pinot Noir Wine","description":"\u003ch2 data-mce-fragment=\"1\"\u003e\n\u003cspan style=\"font-size: 0.875rem;\"\u003eWhat is Pinot Noir?\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003ePinot Noir (pronouced Pee-noh Nwahr) is a grape variety that inspires a real passion in those who love it. But what makes it so special? We've put together a little guide to help you understand this wonderful grape variety and find the right bottle for you.\u003c\/p\u003e\n\u003ch3\u003eWhat does Pinot Noir taste like?\u003c\/h3\u003e\n\u003cp\u003ePinot Noir produces wines that are lighter and e\u003cspan data-mce-fragment=\"1\"\u003elegant with delicate fruit, soft tannins and high acidity. It \u003c\/span\u003edelivers a wide and complex array of flavours, though you can expect to find red fruits such as:\u003c\/p\u003e\n\u003ch4\u003eCherry, strawberry, raspberry and forest fruits\u003c\/h4\u003e\n\u003cp\u003ealong with floral notes such as violets in younger wines and savoury, gamey flavours as it ages. It can be barrel-aged which will add flavours of cedar, vanilla and warm spice.\u003c\/p\u003e\n\u003ch3\u003eWhere does it come from?\u003c\/h3\u003e\n\u003cp\u003ePinot Noir is grown all over the world but is mainly associated with the \u003ca title=\"Learn more about the wines of Burgundy in our educational blog post: Back to basics - Wines of France\" href=\"https:\/\/www.reservewines.co.uk\/blogs\/news\/back-to-basics-wines-of-france\" target=\"_blank\"\u003eBurgundy\u003c\/a\u003e region of France. The finest examples of the grape are thought to come from the appellations of the Cote d'Or, and the Cote de Nuits. Prices here can be high as land is expensive and demand is high. When grown in warmer countries such as USA and New Zealand, it thrives best in cooler regions that allows for a longer ripening period to fully develop the complex flavours. In general, wines from cooler countries have lighter fruit, and higher acidity. The wines from warmer countries are riper and fruitier with higher alcohol. Some of the key regions to look out for are:\u003c\/p\u003e\n\u003ch4\u003eFrance - Burgundy | Germany - Pfalz | USA - Oregon | Chile - Leyda Valley | New Zealand - Central Otago\u003c\/h4\u003e\n\u003ch3\u003eWhere should I start with Pinot Noir?\u003c\/h3\u003e\n\u003cp\u003eThere are some great value wines that offer light, young fruity examples of this grape that are perfect for getting to know this grape variety. From France, try wines from \u003ca href=\"https:\/\/www.reservewines.co.uk\/products\/unboncanonpinotnoir2020\" title=\"Un Bon Canon Pinot Noir from France's Languedoc Roussillon region\" target=\"_blank\"\u003eLanguedoc-Roussillon\u003c\/a\u003e region. Alternatively our bestselling example under £10 is from \u003ca href=\"https:\/\/www.reservewines.co.uk\/collections\/pinot-noir\/products\/calusaripinotnoir2020\" title=\"Calusari Pinot Noir from Romania. One of our best reds under £10\" target=\"_blank\"\u003eRomania\u003c\/a\u003e. \u003c\/p\u003e\n\u003ch3\u003eIs Pinot Noir used in Sparkling wine?\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eYes, Pinot Noir is one of the three key grapes in Champagne (along with Pinot Meunier and Chardonnay). The grapes are pressed and the juice has no skin contact so no colour is transferred into the wine. Pinot Noir adds depth and complexity to a blend.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","products":[{"product_id":"calusaripinotnoir2025","title":"Calusari, Pinot Noir 2025","description":"\u003ch2\u003eGet to know: Calusari, Pinot Noir 2025\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA vibrant and fruity Romanian red wine from Viile Timisului. \u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eThis Romanian Pinot Noir blends Pinot Noir with a small proportion of Cabernet Sauvignon and indigenous Negru de Drăgășani, creating a red that’s juicy, smooth, and packed with character. Deep ruby in colour, it opens with aromas of ripe black cherry, raspberry, wild strawberry, and a gentle hint of sweet spice. The palate is fresh and approachable, balancing vibrant red and black fruit flavours with subtle oak influence and soft tannins. The addition of Negru de Drăgășani brings an extra layer of savoury depth and spice, giving this modern Pinot Noir a distinctive Romanian twist and a silky, moreish finish.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSemi-hard cheeses such as Manchego or Comté\u003c\/li\u003e\n\u003cli\u003eRoast duck or turkey with red berry sauce\u003c\/li\u003e\n\u003cli\u003eOven-baked salmon or tuna steak\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"If you're looking for a lighter bodied red or a good value Pinot Noir you will love this brilliant Romanian wine. Full of soft black cherry and raspberry fruit, it's a perfect entry point into this noble grape variety.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eCramele Recas\u003c\/strong\u003e began its transformation in 1988 when three families took on 650 hectares of underloved vineyards and a tired, ex-state winery. Today, under the leadership of Englishman Philip Cox and his Romanian wife Elvira, Recas has become Romania’s most successful winery, recognised globally for quality and innovation. Combining historic vineyard sites dating back to 1447 with modern winemaking facilities, their approach blends tradition, scale, and creativity – from organic and natural wines to international varietals, all crafted to over-deliver in quality and value.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 85% Pinot Noir, 7% Cabernet Sauvignon, 6% Negru de Dragasani, 2% Merlot\u003c\/li\u003e\n\u003cli\u003e100% estate-grown grapes from the Uberland Hill vineyard\u003c\/li\u003e\n\u003cli\u003e25% whole-bunch carbonic maceration for 10 days to enhance fruity aromatics\u003c\/li\u003e\n\u003cli\u003e75% destemmed and fermented at 25°C in stainless steel automated fermenters\u003c\/li\u003e\n\u003cli\u003e75% of the wine aged for 2 months in French oak (no new oak)\u003c\/li\u003e\n\u003cli\u003eNon-irrigated vines, vertical shoot positioned trellis, meticulous canopy management\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Viile Timisului, Romania\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Red, still, medium-bodied\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Screw cap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 12%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2025\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLightweight bottle:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eRomanian Pinot Noir\u003c\/strong\u003e delivers exceptional value, combining ripe, juicy fruit with a subtle savoury edge. The touch of Fetească Neagră adds depth and personality, making it an easy-drinking yet distinctive red that’s perfect for a variety of dishes or simply enjoyed on its own.\u003c\/p\u003e","brand":"Calusari","offers":[{"title":"Default Title","offer_id":6561334149,"sku":"5940000000000_B5","price":10.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/Calusari_Pinot_Noir_New_label_2.jpg?v=1776427838"},{"product_id":"foldinghillorchardblock","title":"Folding Hill, Orchard Block 2021","description":"\u003ch2\u003eGet to know: Folding Hill ‘Orchard Block’ Pinot Noir 2020\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eThis Central Otago Pinot Noir is a powerful yet elegant expression of the Bendigo sub-region. Deep cherry-red to garnet in colour, the nose bursts with sweet red and dark berry fruit, earthy notes, dried herbs, and toasty oak spice. The palate delivers juicy blackberry, raspberry, and blueberry flavours, wrapped in silky tannins and bright acidity, leading to a long, bone-dry finish. Decant for at least 30 minutes to fully reveal its complexity.\u003c\/p\u003e\n\u003cp\u003eTry this with roast duck, lamb, or wild mushroom risotto.\u003c\/p\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"An outstanding Pinot Noir from a top-notch organic producer. With layers of rich fruit, savoury spice, and beautiful structure, it’s drinking beautifully now but will reward patience in the cellar for years to come.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eFolding Hill is a small, family-run vineyard established by Tim and Nikki Kerruish, in partnership with Anne Charlesworth, in Bendigo, Central Otago, crafting organically certified Pinot Noir and Chardonnay. The vineyard was planted in 2003, focusing on carefully selected Pinot Noir clones for complexity and balance. Hand-harvested and fermented with a mix of wild and selected yeasts, the wine is aged in Francois Frere Medium Toast barrels, then bottled unfiltered and unfined. The really hard work is done by Nikki who combines a career in Bioethics and looking after 4 children with all the accounting and compliance needs of the company. Viticulture is by award winning viticulturalist James Dicey and his Grape Vision crew, with winemaking being headed by the experienced and very talented winemaker Fred Riends.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Folding Hill","offers":[{"title":"Default Title","offer_id":29365981937777,"sku":"529_H3","price":39.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/products\/folding-hill-orchard-block-pinot-noir-bottle-01.jpg?v=1562230382"},{"product_id":"hanewald-schwerdt-spatburgunder-trocken-2020-21","title":"Hanewald-Schwerdt, Spatburgunder  2021","description":"\u003ch2\u003eGet to know: Hanewald-Schwerdt, Spatburgunder Trocken\u003c\/h2\u003e\n\u003cp\u003eA delicate and elegant Pinot Noir from the Pfalz region.\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eThis is a delicious expression of Pinot Noir. Bright strawberry and cherry notes lead the way with some delicious savoury character and good minerality. With intense flavours and a light-medium body this is designed to be drunk easily and could be served with pigeon or duck, but also pairs well with mushroom based dishes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBraised veal cheeks in Burgundy jus with creamy mashed potatoes\u003c\/li\u003e\n\u003cli\u003eMushroom dishes with herbs\u003c\/li\u003e\n\u003cli\u003eLightly spiced charcuterie and mild cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"This is Pinot Noir by its German name and is still a bit of an undiscovered gem. Run by two cousins, Hanewald-Schwerdt specialise in this grape and really get the most out of it. Light, juicy and moreish.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eThe family owned and operated estate Hanewald-Schwerdt was founded in 1955 in Leistadt. Today Thomas Hanewald looks over the family buisness which was established by their grandfather. They focus on Riesling and Pinot Noir. The secret of their handcrafted wines is a unique limestone reef which dominates all the sites arround Leistadt. A hidden treasure away off the beaten track. The vines are old and surrounded by a protected natural resort in the shade of the Haardt mountains.\u003c\/p\u003e\n\u003cp\u003eHanewald-Schwerdt's estate Spätburgunder comes from vineyards in Leistadt and Bad Dürkheim, planted on limestone-rich soils. Vines are up to 30 years old. Leistadt grapes contribute a cooler, more delicate character, while Bad Dürkheim fruit adds body, ripeness, and tannic grip. Together, they create a charming and nuanced wine.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSpätburgunder grapes grown on calcareous marl and loess soils at 220 m altitude\u003c\/li\u003e\n\u003cli\u003eOpen maceration fermentation followed by malolactic conversion\u003c\/li\u003e\n\u003cli\u003eAged in a mix of large wooden vats and French oak barriques (20% new oak)\u003c\/li\u003e\n\u003cli\u003eTraditional methods to preserve freshness and complexity\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Pfalz, Germany\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape:\u003c\/strong\u003e Spätburgunder (Pinot Noir)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Dry, medium-bodied red with elegant structure\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eWhy we love it:\u003c\/h5\u003e\n\u003cp\u003eThis wine is a fine example of German Spätburgunder’s versatility — elegant yet structured, fresh but complex. It’s perfect for those looking for a Pinot with character that pairs beautifully with classic dishes.\u003c\/p\u003e\n\u003ch5\u003e \u003c\/h5\u003e","brand":"Hanewald-Schwerdt","offers":[{"title":"Bottle","offer_id":29519557951601,"sku":"236_F4","price":19.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/Hanewald_Schwerdt_Spatburgunder.jpg?v=1720177299"},{"product_id":"belleville-chambolle-musigny-lesdrazeys","title":"Domaine Belleville, Chambolle-Musigny Les Drazeys Rouge 2019","description":"\u003ch2\u003eGet to know: Domaine Belleville, Chambolle-Musigny Les Drazeys Rouge 2019\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eThere's a reason Chambolle-Musigny has earned its reputation as the most graceful, seductive commune in Burgundy — and this bottle from Domaine Belleville captures exactly why we fall for these wines time and again.\u003c\/p\u003e\n\u003cp\u003ePour a glass and you're immediately greeted by a rush of red fruits — think sun-warmed raspberries tumbling into a bowl, ripe strawberries, and that intriguing earthy undertone that Burgundy lovers live for. There's something almost forest-like lurking beneath the fruit: damp leaves, a whisper of mushroom, the scent of a woodland walk after light rain. It's complex without being showy.\u003c\/p\u003e\n\u003cp\u003eOn the palate, this is pure silk. The tannins are soft and plush, cradling all that juicy fruit rather than fighting against it. What strikes us most is the balance here — nothing juts out or demands attention. Everything works in harmony, gliding towards a finish that's elegant and lingering. You'll find yourself reaching for another sip before you've quite finished contemplating the last one.\u003c\/p\u003e\n\u003cp\u003eDomaine Belleville has been crafting wines from their base in Rully since the early 1900s, building a quiet reputation for producing honest, terroir-driven Burgundy without the fanfare (or eye-watering prices) of some neighbours. Their approach is traditional and unhurried, letting the vineyards speak. Les Drazeys sits in the heart of Chambolle-Musigny, and you can taste the village's signature finesse in every glass.\u003c\/p\u003e\n\u003cp\u003eThis is a wine that's drinking beautifully right now — no need to squirrel it away in the cellar unless you want to. That said, if you're the patient type, another five years will reward you with even more complexity.\u003c\/p\u003e\n\u003ch3\u003eFood pairing:\u003c\/h3\u003e\n\u003cp\u003eThis Chambolle-Musigny loves the company of roast duck breast with cherry jus, a classic coq au vin, or something as simple as grilled lamb cutlets with herbs. For vegetarians, try it alongside a wild mushroom risotto or aged Comté cheese — the earthy notes will sing.\u003c\/p\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"This is proper Burgundy at a price that won't require a second mortgage. Elegant, expressive, and genuinely lovely to drink — exactly the kind of wine we opened Reserve to share with you.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eDomaine Belleville was established in Rully at the beginning of the 20th century in the heart of wine making Burgundy. With 22 hectares spread out across the region, their wines express a diverse range of styles from both Pinot Noir and Chardonnay.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Dom Belleville","offers":[{"title":"Default Title","offer_id":39365834145905,"sku":"4796_S","price":66.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/Domaine_Belleville_Chambolle_Musigny_Les_Drazeys_2.jpg?v=1723722906"},{"product_id":"remoriquet-nsg-2018","title":"Dom. Remoriquet, Nuits-Saint-Georges 2021","description":"\u003ch2\u003eGet to know: Dom. Remoriquet, Nuits-Saint-Georges\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eThis 2021 Nuits-Saint-Georges is a classic expression of Burgundy’s renowned Côte de Nuits. Despite the challenges of the vintage, this wine is vibrant with red fruit flavours, of cherries and raspberries taking centre stage, underpinned by subtle earthy and leathery nuances. The elegant acidity and fine, integrated tannins provide structure, while time in the bottle promises to reveal greater depth, softness, and the luscious texture that Domaine Remoriquet is celebrated for.\u003c\/p\u003e\n\u003cp\u003eA wine to enjoy with game meats, roast chicken or even grilled salmon. Mushrooms make this really come alive especially dishes using wild mushrooms. If you're thinking cheese, go for soft cheeses like brie of camambert.\u003c\/p\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"Remoriquet’s Nuits-Saint-Georges 2021 is a wine that rewards patience. Right now, you’ll find that bright burst of red fruits and a satisfying structure, but give it a few years, and it’ll transform into something truly mesmerising. For me, it’s the perfect bottle to stash away for a special occasion – elegance and value in one.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eDomaine Remoriquet, nestled in the heart of Burgundy’s Côte de Nuits, has been crafting exceptional wines since the late 19th century. Now led by Gilles Remoriquet, a fourth-generation winemaker with a degree in oenology from the University of Dijon, the domaine balances tradition and innovation.\u003c\/p\u003e\n\u003cp\u003eTraditional practices such as horse-ploughing, hand-harvesting, and barrel maturation ensure a connection to the region’s heritage, while modern methods like soil improvement and advanced berry-sorting techniques reflect Gilles’ commitment to refinement and quality. His approach ensures each bottle captures the unique terroir of Nuits-Saint-Georges.\u003c\/p\u003e\n\u003cp\u003eIn a challenging 2021 vintage, Domaine Remoriquet’s wines stand as a testament to resilience and skill, offering elegance, perfume, and incredible value. Perfect for Burgundy enthusiasts seeking a wine to savour or cellar.\u003c\/p\u003e","brand":"Remoriquet","offers":[{"title":"Default Title","offer_id":39458593833073,"sku":"5045_F2","price":40.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/products\/NuitStGeorges18.jpg?v=1736943669"},{"product_id":"domaine-michel-gros-nuits-saint-georges-les-chaliots-2020","title":"Domaine Michel Gros, Nuits-Saint-Georges Les Chaliots 2020","description":"\u003ch2\u003eGet to know: Domaine Michel Gros, Nuits Saint Georges les Chaliots\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003e2020 is a vintage of exceptional sunshine delivering very well-developed ripeness, that have created pure and precise wines with extreme concentration and beautiful balance. This wine is from a plot of only 0.82 hectares of 40 year old vines. There areonly 3900 bottle produced.\u003c\/p\u003e\n\u003cp\u003eOn opening it has great purity with beautiful freshness and is bursting with fruit. Black-cherry aromas move on to an energetic palate with a slightly herbal note. Very fresh, with a smoky, graphite finish. There's already a long expressive finish and it is showing excellent potential. It has lots of grippy structure right now, and will be best enjoyed in 4-6 years.\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eMichel’s son, Pierre, took over the running of the domaine in spring 2019 – but Michel continues to lend his wisdom and experience.\u003c\/p\u003e\n\u003cp\u003eThe Gros family have been vignerons in the village of Vosne-Romanée since 1830. Domaine Michel Gros was created in 1995 when Jean Gros retired and divided the domaine amongst his three children. Michel inherited some magnificent parcels of vines and in 1997 the Ecard family entrusted Michel with the running of their 3.5 hectares in Vosne Romanée and Nuits-Saint-Georges. The Gros now has 18 hectares under vine – half in the Côtes de Nuits and half in the Hautes Côtes. They ensure that yields are kept low, everything is hand-picked and there is a rigorous sorting prior to total destemming. They haven’t chaptalized for a number of years, preferring (only when necessary) to use a juice concentrator for a small percentage of the must. During fermentation, at a maximum of 32 degrees, they use both pigeage and remontage to ensure a gentle extraction. Racking is kept to a minimum. They use between 30% new oak, for the village wines and 50-80% for the 1er crus.\u003c\/p\u003e\n\u003cp\u003eFour plots are used to create this wine, which are situated in the northern part of Nuits-St-Georges, close to Vosne. Traditionally vinified and barrels eighteen-months 30% of which is new. Filtered with egg white albumin, as he feels that it is better for wines intended for longer maturation.\u003c\/p\u003e\n\u003cp\u003eThe resulting wine offer great purity and intensity of flavour, and seduce rather than assault the senses.\u003c\/p\u003e","brand":"Dom. Michel Gros","offers":[{"title":"Default Title","offer_id":39683323625585,"sku":"6972","price":65.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/DomaineMichelGrosNuitsSaintGeorgeslesChaliots2020.jpg?v=1723023908"},{"product_id":"solara-rose","title":"Solara Rose 2024","description":"\u003ch2\u003eGet to know: Solara Rosé\u003c\/h2\u003e\n\u003cp\u003eA bright and juicy \u003cstrong\u003eRomanian rosé wine\u003c\/strong\u003e from the sun-drenched vineyards of Viile Timisului.\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eSolara Rosé is a vibrant, fruit-forward wine that bursts with energy and freshness. Pale pink in colour, it opens with lifted aromas of strawberry, raspberry, and delicate floral notes. On the palate, juicy red berry flavours mingle with hints of cherry and crisp apple, all balanced by lively acidity. The finish is zesty and refreshing, making this Pinot Noir rosé a standout for its charm and drinkability. Crafted with care by Cramele Recas, it offers excellent value for lovers of dry, refreshing rosé wines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThai red curry with tiger prawns\u003c\/li\u003e\n\u003cli\u003eSummer barbecued swordfish\u003c\/li\u003e\n\u003cli\u003eFresh sushi rolls\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"We love the \u003ca title=\"Solara Orange Wine Product page\" href=\"https:\/\/www.reservewines.co.uk\/products\/solaraorangeviiletimisului2021?_pos=2\u0026amp;_sid=ba61eaddc\u0026amp;_ss=r\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eSolara Orange Wine\u003c\/a\u003e wine by Cramele Recas so we had to try their rosé and we're pleased to say it's another winner. There's great berry fruit upfront and a bit of depth to give it interest. It'd be a great wine to try with food in a spicy marinade.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eCramele Recas\u003c\/strong\u003e is one of Romania’s most dynamic and forward-thinking wineries, co-owned by Englishman Philip Cox and his Romanian wife, Elvira. Their vineyards stretch across the rolling hills of Viile Timisului, where old vines and modern plantings coexist. With a winemaking team bringing global expertise, they combine traditional vineyard practices with cutting-edge techniques. The result is expressive, contemporary wines that consistently punch above their weight – from innovative natural and orange wines to this lively Romanian rosé.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 100% Pinot Noir\u003c\/li\u003e\n\u003cli\u003eHandpicked fruit from Dealul Tiganului, Odobesti, and Murfatlar vineyards\u003c\/li\u003e\n\u003cli\u003eDestemmed and lightly crushed grapes, chilled for 8 hours’ maceration\u003c\/li\u003e\n\u003cli\u003eFermented in stainless steel at 12°C to preserve freshness\u003c\/li\u003e\n\u003cli\u003eStopped by cooling at 0°C with a touch of residual sugar for balance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Viile Timisului, Romania\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Rosé, still\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Screwcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 11.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eRomanian rosé wine\u003c\/strong\u003e is everything you want in a summer bottle – crisp, juicy, and full of berry fruit. Made from Pinot Noir, it’s versatile with food and effortlessly refreshing on its own, proving that Romania is a region to watch for characterful, great-value wines.\u003c\/p\u003e","brand":"Solara","offers":[{"title":"Default Title","offer_id":39773346693233,"sku":"7570_E4","price":12.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/34_061cdbc3-4c57-4fae-9e59-d5b54e7a111b.jpg?v=1776427961"},{"product_id":"domaine-rp-bouley-volnay-1er-cru-robardelle-2020","title":"Domaine R\u0026P Bouley, Volnay 1er Cru Robardelle 2020","description":"\u003ch2\u003eGet to know: Domaine R\u0026amp;P Bouley, Volnay 1er Cru Robardelle 2020\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eThe Domaine R\u0026amp;P Bouley Volnay 1er Cru Robardelle 2020 is a stellar example of what Volnay has to offer. Known for producing some of Burgundy’s most elegant and refined Pinot Noirs, Volnay is celebrated for its silky tannins and delicate fruit. This wine showcases aromas of ripe cherry, raspberry, and a hint of floral notes, with a palate that is both graceful and complex. The tannins are smooth, and the finish is long with a subtle earthiness. Robardelle offers a slightly more intense, structured profile than other other Volnay wines while still embodying the hallmark finesse of the appellation.\u003c\/p\u003e\n\u003cp\u003eTry this with roasted lamb with herbs.\u003c\/p\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003eThis 2020 Volnay Premier Cru is a refined, elegant red with silky texture and vibrant cherry notes. Ideal for a special dinner, it pairs perfectly with roast lamb or a rich mushroom dish. A top choice for any Burgundy enthusiast.\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eIn the heart of Volnay this is an estate that was handed over to Pierrick 8 years ago and he has since won the title 'Young Vigneron of the year' from Bourgogne Aujourd'hui magazine. He uses minimal sulphur and allows the wines to evolve naturally, aiming for purity of fruit, silky tannins and good length.\u003c\/p\u003e\n\u003cp\u003eThe 2020 Volnay is handpicked, undergoes daily pumping over and 3 punchdowns to extract colour and tannins from the skins during fermentation. The wine then spends 12 months in oak before being bottled with a tiny amount of sulphur. \u003c\/p\u003e","brand":"Dom. Bouley","offers":[{"title":"Default Title","offer_id":39783780286577,"sku":"7439_I5","price":110.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/products\/DomaineR_PBouley_Volnay1erCruRobardelle2020.jpg?v=1652868503"},{"product_id":"lucien-collard-champagne-grand-cru-extra-brut","title":"Lucien Collard, Champagne Grand Cru Extra Brut NV","description":"\u003ch2\u003eGet to know: Lucien Collard, Champagne Grand Cru Extra Brut NV\u003c\/h2\u003e\n\u003ch5\u003eTasting note\u003c\/h5\u003e\n\u003cp\u003ePlenty of apples and soft stone fruits characterise this Champagne, as well as floral notes. The palate is fresh and citrussy with a bright finish and notes of grapefruit and green apple. A blend of 30% Chardonnay and 70% Pinot Noir, dosage of just 5g\/L is added to the wine in the production process (dosage is a sweetened wine added once the Champagne has finished its second ferment).\u003c\/p\u003e\n\u003ch5\u003eKate says\u003c\/h5\u003e\n\u003cp\u003e\"We were delighted to discover the Champagnes of Lucien Collard at a recent tasting event. These guys are real perfectionists, with true attention to detail in everything they do. The Champagnes also enjoy a lengthy time ageing, which adds real richness. Just what I love.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cdiv class=\"smart-tabs-wrapper Rte content\"\u003e\n\u003cdiv class=\"smart-tabs-content-wrapper\"\u003e\n\u003cdiv id=\"smart-tabs-content-3\" class=\"smart-tabs-content-block smart-tabs-content-block-active\"\u003e\n\u003cdiv class=\"is-layout-flow wp-block-column\"\u003e\n\u003cp\u003eThe Collard family settled in Bouzy in 1919 when Lucien Collard (grandfather of the current owner of the House) married Julia Bara.  Wine was very much part of the family, with Julia coming from a family of winegrowers who had settled in this Grand Cru since 1833.\u003cbr\u003e\u003cbr\u003eLucien Collard and his God Daughter Auriane now create fabulous champagnes from two hectares of vines, one in Bouzy and one in Celles sur Ource in the Aube.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"is-layout-flow wp-block-column\"\u003e\n\u003cp\u003eThey maintain strict quality standards to ensure maximum respect for the terroir. Vines are treated with organic products (with supplements borrowed from biodynamic farming), they limit the use of sulphur, low dosage and extended ageing time to maintain top quality throughout. Prior to joining Lucien , Auriane spent a year with Jacquesson, voted third best of all Champagne Houses in the 2005 La Revue Des Vins De France.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Lucien Collard","offers":[{"title":"Default Title","offer_id":44165719261502,"sku":"8490_G7","price":46.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/products\/3_f8d920dc-7bb2-412a-9311-520b62bcbc8f.jpg?v=1720106971"},{"product_id":"lucien-collard-champagne-grand-cru-vintage-2015","title":"Lucien Collard, Champagne Grand Cru Vintage 2015","description":"\u003ch2\u003eGet to know: Lucien Collard, Champagne Grand Cru Vintage 2014\u003c\/h2\u003e\n\u003ch5\u003eTasting note\u003c\/h5\u003e\n\u003cp\u003eThis vintage is a blend of 20% Chardonnay and 80% Pinot Noir, with notes of apricot jam, plum crumble and bramley apple. An elegant aperitif which could also be served with white fish and meats.\u003c\/p\u003e\n\u003ch5\u003eKate says\u003c\/h5\u003e\n\u003cp\u003e\"We were delighted to discover the Champagnes of Lucien Collard at a recent tasting event. These guys are real perfectionists, with true attention to detail in everything they do. The Champagnes also enjoy a lengthy time ageing, which adds real richness. Just what I love.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cdiv class=\"is-layout-flow wp-block-column\"\u003e\n\u003cp\u003eThe Collard family settled in Bouzy in 1919 when Lucien Collard (grandfather of the current owner of the House) married Julia Bara.  Wine was very much part of the family, with Julia coming from a family of winegrowers who had settled in this Grand Cru since 1833.\u003cbr\u003e\u003cbr\u003eLucien Collard and his God Daughter Auriane now create fabulous champagnes from two hectares of vines, one in Bouzy and one in Celles sur Ource in the Aube.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"is-layout-flow wp-block-column\"\u003e\n\u003cp\u003eThey maintain strict quality standards to ensure maximum respect for the terroir. Vines are treated with organic products (with supplements borrowed from biodynamic farming), they limit the use of sulphur, low dosage and extended ageing time to maintain top quality throughout. Prior to joining Lucien , Auriane spent a year with Jacquesson, voted third best of all Champagne Houses in the 2005 La Revue Des Vins De France,\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Lucien Collard","offers":[{"title":"Default Title","offer_id":44165719425342,"sku":"8491_F2","price":65.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/products\/1_16ddc87f-4c36-4fe2-84c6-631fd68fa090.jpg?v=1720107000"},{"product_id":"delavenne-brut-reserve-magnum","title":"Champagne Delavenne, Dom Basle Brut Reserve Grand Cru NV MAGNUM (150cl)","description":"\u003ch2\u003eGet to know: Champagne Delavenne, Brut Reserve Grand Cru NV\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eDelavenne make same exquisite Champagne. We love the richness and quality of fruit you find in their wine. This has aromas of white-fleshed and exotic fruits. The palate shows seductive volume and depth, combining full body and finesse.\u003c\/p\u003e\n\u003cp\u003eA fine wine to enjoy as an aperitif or throughout a meal.\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eSingle village (mono-cru) Bouzy. 60% Pinot noir and 40% Chardonnay from family vineyards planted mid-slope in Bouzy.\u003c\/p\u003e\n\u003cp\u003eExclusively Grand Cru champagnes created with specific techniques that allow each champagne to naturally express the terroir in its purest form. Low-manipulation, single-village cuvees, only the coeur de cuvee goes in Delavenne's champagnes. A blend of only 2 harvest years maximum. The Grand Cru Vineyards are managed in a holistic way without the use of herbicides and no chemical fertilisers, growth between the vines is encouraged and grapes are hand harvested.\u003c\/p\u003e\n\u003cp\u003eThis wine is suitable for consumption by Vegetarians and Vegans.\u003c\/p\u003e","brand":"Delavenne","offers":[{"title":"Default Title","offer_id":44218536132926,"sku":"6437_S","price":89.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/products\/ChampagneDelavenne_BrutReserveGrandCruNVMAGNUM_150cl.jpg?v=1720179525"},{"product_id":"domaine-michel-gros-nuits-saint-georges-les-chaliots-2021","title":"Domaine Michel Gros, Nuits Saint Georges les Chaliots 2021","description":"\u003ch2\u003eGet to know: Domaine Michel Gros, Nuits Saint Georges les Chaliots\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eA wine of great purity with beautiful freshness and bursting with fruit. A very ripe nose with notes of tart berries, roasted plum, warm earth, cassis and subtle oak. There's already a long expressive finish and it is showing excellent potential. It has lots of grippy structure right now, and will be best enjoyed in 6-8 years.\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eMichel’s son, Pierre, took over the running of the domaine in spring 2019 – but Michel continues to lend his wisdom and experience.\u003c\/p\u003e\n\u003cp\u003eThe Gros family have been vignerons in the village of Vosne-Romanée since 1830. Domaine Michel Gros was created in 1995 when Jean Gros retired and divided the domaine amongst his three children. Michel inherited some magnificent parcels of vines and in 1997 the Ecard family entrusted Michel with the running of their 3.5 hectares in Vosne Romanée and Nuits-Saint-Georges. The Gros now has 18 hectares under vine – half in the Côtes de Nuits and half in the Hautes Côtes. They ensure that yields are kept low, everything is hand-picked and there is a rigorous sorting prior to total destemming. They haven’t chaptalized for a number of years, preferring (only when necessary) to use a juice concentrator for a small percentage of the must. During fermentation, at a maximum of 32 degrees, they use both pigeage and remontage to ensure a gentle extraction. Racking is kept to a minimum. They use between 30% new oak, for the village wines and 50-80% for the 1er crus.\u003c\/p\u003e\n\u003cp\u003eFour plots are used to create this wine, which are situated in the northern part of Nuits-St-Georges, close to Vosne. Traditionally vinified and barrels eighteen-months 30% of which is new. Filtered with egg white albumin, as he feels that it is better for wines intended for longer maturation.\u003c\/p\u003e\n\u003cp\u003eThe resulting wine offer great purity and intensity of flavour, and seduce rather than assault the senses.\u003c\/p\u003e","brand":"Dom. Michel Gros","offers":[{"title":"Default Title","offer_id":44473006915902,"sku":"SK-00006","price":63.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/ChMontifaudVSOPSabinedecanterboxed_22.jpg?v=1698838530"},{"product_id":"calusari-rose-2022","title":"Calusari Rose 2024\/25","description":"\u003ch2\u003eGet to know: Calusari Pinot Rosé\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA delightfully fresh Romanian rosé wine made from Pinot Noir grapes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eCalusari Pinot Rosé is a vibrant and refreshing style that brings together bright fruit with a delicate, dry finish. Pale pink in colour with aromas of strawberry, raspberry, redcurrant, and a gentle floral lift. On the palate, it’s light and crisp with flavours of cranberry, ripe berries, and a subtle hint of spice. Clean and mouthwatering, this dry Pinot Noir rosé has an easy-going charm that makes it perfect for both food and relaxed sipping. A brilliant example of modern Romanian winemaking delivering great value.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrilled halloumi or vegetable skewers\u003c\/li\u003e\n\u003cli\u003eSummer salads with citrus dressing\u003c\/li\u003e\n\u003cli\u003eCold roast chicken or charcuterie platters\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"You’ll be glad you tried this lovely Romanian rosé. From the ever-reliable Calusari, it’s light, refreshing, and full of bright fruit. Perfect for picnics, seafood, or simply chilled on a sunny afternoon.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eCramele Recaș\u003c\/strong\u003e, the team behind Calusari, is one of Romania’s most dynamic wineries. Led by Philip Cox and his wife Elvira, they’ve transformed the estate into a benchmark for modern Romanian wine – combining traditional vineyard practices with state-of-the-art winemaking. Their philosophy is simple: make quality wines that over-deliver, with a focus on purity of fruit and drinkability. Rolling hills, clay and limestone soils, and a forward-thinking approach result in consistently impressive wines like this Pinot Noir rosé.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 100% Pinot Noir\u003c\/li\u003e\n\u003cli\u003eGrapes harvested early in the morning to preserve freshness\u003c\/li\u003e\n\u003cli\u003eGentle destemming, crushing, and brief maceration for delicate colour\u003c\/li\u003e\n\u003cli\u003eCool fermentation in stainless steel to retain bright fruit character\u003c\/li\u003e\n\u003cli\u003eNo oak ageing – fresh, fruit-forward style\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Viile Timisului, Romania\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Rosé, dry, still\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Screwcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 12%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eRomanian Pinot Noir rosé\u003c\/strong\u003e combines juicy summer fruit with a crisp, dry finish that’s both refreshing and versatile. It’s excellent value, easy to enjoy, and a perfect companion for everything from summer BBQs to simple weekday suppers.\u003c\/p\u003e","brand":"Calusari","offers":[{"title":"Default Title","offer_id":44680505917758,"sku":"1263_W","price":10.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/Calusari_Pinot_Rose_2025.png?v=1776427979"},{"product_id":"terres-fideles-montsable-pinot-noir-2021","title":"Terres Fideles, Montsable Pinot Noir 2025","description":"\u003ch2\u003eGet to know: Terres Fidèles Montsablé Pinot Noir\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA beautifully expressive French Pinot Noir from cool-climate slopes in southern France.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eTerres Fidèles Montsablé Pinot Noir is a silky, elegant red that captures all the charm of this classic grape. Cherry red in colour, it opens with enticing aromas of dark cherry, blackberry, raspberry, and a touch of violet. On the palate, it’s smooth and medium-bodied, bursting with red summer fruits layered over subtle spice and a gentle toastiness from a whisper of French oak. The finish is long and refined, with a fine balance of freshness and supple tannins – a perfect example of cool-climate Pinot Noir at outstanding value.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoast lamb with rosemary and garlic\u003c\/li\u003e\n\u003cli\u003eMushroom bourguignon or chargrilled aubergines\u003c\/li\u003e\n\u003cli\u003eSoft, nutty cheeses like Brie de Meaux or Gruyère\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"If you love Pinot Noir and are looking for something that is good value but delivers all the classic flavour you want, this is the wine for you. Serve slightly chilled and enjoy the silky texture and subtle depth of flavour with a rustic French duck dish.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eTerres Fidèles\u003c\/strong\u003e is a winemaking project rooted in the wild landscapes of southern France. Working closely with small growers, they focus on wines that express their terroir – what the French call l’esprit de lieu. In the Haute Vallée de l’Aude, high-altitude vineyards and limestone soils combine with cool nights to give Pinot Noir exceptional freshness and finesse, making it one of the region’s most exciting red wines.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 100% Pinot Noir\u003c\/li\u003e\n\u003cli\u003eHarvested from cool, high-altitude vineyards for freshness and elegance\u003c\/li\u003e\n\u003cli\u003eGentle Burgundian-style vinification with light extraction\u003c\/li\u003e\n\u003cli\u003eCool fermentation in stainless steel to preserve delicate aromas\u003c\/li\u003e\n\u003cli\u003eShort ageing on fine lees; 10–20% matured for 3 months in French oak for subtle spice and structure\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Haute Vallée de l’Aude, Languedoc, France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Red, still, medium-bodied\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Screwcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003esouthern French Pinot Noir\u003c\/strong\u003e offers all the hallmark flavours of the grape – ripe cherry, red berries, and subtle spice – at a fraction of the Burgundy price. Elegant, versatile, and great with food, it’s a go-to red for cosy dinners or Sunday roasts.\u003c\/p\u003e","brand":"Terres Fideles","offers":[{"title":"Default Title","offer_id":46221071188286,"sku":"SK-00484","price":13.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/17_449bdd42-c68d-4300-962c-b45c8e0d0179.png?v=1765452994"},{"product_id":"dom-sorine-bourgogne-pinot-noir-2022","title":"Dom. Sorine, Bourgogne Pinot Noir 2024","description":"\u003ch2\u003eGet to know: Domaine Emma \u0026amp; Christian Sorine Bourgogne Pinot Noir 2024\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA delicate and approachable Burgundy red wine from the historic vineyards of Maranges in the Côte de Beaune.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eDomaine Emma \u0026amp; Christian Sorine Bourgogne Pinot Noir 2024 is an elegant red that shows the youthful energy and vibrancy typical of Maranges. Ruby red in colour with aromas of red cherry, raspberry, subtle spice, and a touch of forest floor. On the palate, it’s medium-bodied with silky tannins, offering flavours of bright red berries, soft plum, and a hint of earthy minerality from the Côte de Beaune terroir. It finishes smooth and refined, with a lingering freshness. A charming Burgundy red that’s immediately pleasing yet has enough depth to enjoy over a few years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoast duck with orange glaze\u003c\/li\u003e\n\u003cli\u003eMushroom risotto or sautéed wild mushrooms\u003c\/li\u003e\n\u003cli\u003eSoft cheeses like Brie or Camembert\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"This Bourgogne Pinot Noir is a perfect introduction to the region and a \u003cspan class=\"NormalTextRun SCXW89979638 BCX8\"\u003ereminder that it is still possible to get a high-level of quality\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW89979638 BCX8\"\u003e \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW89979638 BCX8\"\u003efor under £25 (though you need to get on it now)\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW89979638 BCX8\"\u003e \u003c\/span\u003e– juicy, vibrant, and just a touch earthy. Ideal for a cosy dinner or sharing with friends.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eDomaine Emma \u0026amp; Christian Sorine\u003c\/strong\u003e is one of Santenay’s oldest names, with roots stretching back to Gallo-Roman times. Christian took the reins in 1990, Emma joined in 2009, and their son Paul is now contributing fresh ideas to the estate. They focus on careful vineyard management, low-impact viticulture, and wines that express the character of Burgundy while remaining fun and approachable.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 100% Pinot Noir\u003c\/li\u003e\n\u003cli\u003eHand-harvested to ensure healthy, ripe grapes\u003c\/li\u003e\n\u003cli\u003eLong, gentle maceration to extract delicate colour and flavour\u003c\/li\u003e\n\u003cli\u003eFermented traditionally and aged 12–15 months in barrels (20–30% new oak)\u003c\/li\u003e\n\u003cli\u003eLight filtration before bottling, preserving freshness and purity\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Maranges, Burgundy, France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Red, still, medium-bodied\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eBurgundy Pinot Noir\u003c\/strong\u003e combines juicy red fruits, gentle spice, and silky tannins, making it versatile at the table. It’s an approachable red that pairs beautifully with roasted poultry, earthy dishes, or simply enjoyed on its own, offering a taste of Côte de Beaune charm without the premium price tag.\u003c\/p\u003e","brand":"Dom. Sorine","offers":[{"title":"Default Title","offer_id":50348882395454,"sku":"SK-01246","price":26.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/DomaineEmmaetChristianSorine_BourgognePinotNoir.webp?v=1776945067"},{"product_id":"bollinger-la-grande-annee-2015","title":"Bollinger La Grande Annee 2015","description":"\u003ch2\u003eGet to know: Bollinger La Grande Annee 2015\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eBright aromas of stone fruits like plum and Mirabelle, followed by hints of honey. Notes of red berries—blackberry, cherry, and raspberry—mix with almond and a touch of exotic mango. Subtle layers of vanilla and a light woody finish add depth. On the palate Rich and generous, with flavours of Mirabelle plum jam. The texture is full and smooth, leading to a long finish of chocolate and citrus, balanced by a refreshing hint of minerality. A truly generous wine!\u003c\/p\u003e\n\u003cp\u003eA wonderful champagne to pair with seafood, try it with a langoustine ravioli.\u003c\/p\u003e\n\u003cp\u003eBest served between 8-10°C\u003c\/p\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"A stunning wine fit for a very special celebration. The precision, intensity and complexity are all things I look for in a great champagne. That Bollinger made this in a difficult vintage is a testament to their skill as winemakers. This would be a truly special gift.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eIndependent and family owned since its foundation in 1829, Champagne Bollinger has evolved from one generation to the next while always staying true to its values and authentic character. Bollinger’s philosophy is based on the principals of timeless style, conserving the environment, and the preservation of its savoir-faire. By joining the B Corp movement in 2023, Champagne Bollinger intends to strengthen, and continue to engage in, its individual and collective actions and commitments outlined as part of its CSR (Corporate Social Responsibility) programme: the People, the Land, and local Roots.\u003c\/p\u003e\n\u003cp\u003eThe House’s 178ha are planted with 85% Grand and Premier Cru vines and is one of very few to produce the majority of their own grapes for their blends. Pinot Noir represents 60% of the House’s vineyards, corresponding to its exact proportion in the Special Cuvée blend. Bollinger also maintains two famous plots, the Clos Saint-Jacques and Chaudes Terres, which never succumbed to phylloxera and are used to create the famous Vieilles Vignes Françaises.\u003c\/p\u003e\n\u003cp\u003eLa Grande Année 2015 is a blend of 11 crus, predominantly 60% of Pinot Noir from Verzenay, Aÿ and Mareuil-sur-Aÿ and 40% of Chardonnay from Chouilly and Avize. Fermentation takes place entirely in oak barrels and the wine is aged, sealed with a natural cork, for more than twice the time required by the appellation. Dosage is moderate, 8 grams per litre.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":54890090135934,"sku":"SK-01853","price":175.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/LaGrandeAnnee2015_4.jpg?v=1734450465"},{"product_id":"moorooduc-pinot-noir-2021","title":"Moorooduc, Pinot Noir 2021","description":"\u003ch2\u003eGet to know: Moorooduc, Pinot Noir\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eOn the nose there is dark cherries, violets, rose and an earthy complexity. On the palate more black cherry fruit off set by tangy pomegranate, moroccan spice and savoury notes. It's smooth, luscious and velvety with well intergrated tannins finished with a long, mouthwatering aftertaste.\u003c\/p\u003e\n\u003cp\u003eA wine that will match well to robust flavours – boeuf bourguignon or a similar slow cooked beef dish would be terrific. For the vegetarians, a beetroot and potato puree with grilled mushrooms would be a lovely match.\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eMoorooduc Estate is a small family run wine business with a philosophy of hands on care in the vineyard, minimal use of chemicals and minimal intervention in the winery to produce amazing food friendly, complex wines that express their own terroir with a gentle nod to Burgundy. \u003c\/p\u003e\n\u003cp\u003eHand harvesting, 100% destemmed\u003cbr\u003e100% wild yeast primary fermentation\u003cbr\u003e17-20 days total on skins\u003cbr\u003eNatural malolactic fermentation in barrel\u003cbr\u003e100% French oak maturation, 22% new\u003cbr\u003e10 months in oak\u003c\/p\u003e","brand":"Moorooduc","offers":[{"title":"Default Title","offer_id":54915725361534,"sku":"SK-01548","price":27.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/products\/Untitleddesign-2021-02-10T164121.052.png?v=1612975290"},{"product_id":"dom-remoriquet-hautes-cotes-de-nuits-rouge-2022","title":"Dom. Remoriquet, Hautes Cotes de Nuits Rouge 2022","description":"\u003ch2\u003eGet to know: Domaine Remoriquet Hautes-Côtes de Nuits Rouge 2022\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eThis Pinot Noir is all about balance and elegance. Expect vibrant red fruit flavours - think cherries and raspberries - wrapped up in silky tannins and good length on the finish. The 2022 vintage brings a touch of richness and structure from the warm growing season, but it still holds onto that classic Burgundian finesse. Give it some time in a decanter before serving to get the best out of it.\u003c\/p\u003e\n\u003cp\u003eA wine to try with braised beef in sauce, game, lamb kebabs, aged Gorgonzola or couscous and tagine.\u003c\/p\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e“This is a red wine that’s easy to love. It’s perfect for cosy evenings or Sunday lunches, with enough complexity to impress but still approachable. Pair it with a roast lamb or mushroom risotto, and you’re in for a treat!”\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eDomaine Remoriquet, based in Nuits-Saint-Georges, has been in the same family for four generations. Gilles Remoriquet, who runs the show, is a winemaker with decades of experience and a deep respect for the environment. The estate follows sustainable practices and is certified HVE and Terra Vitis, so you can feel good about what’s in your glass.\u003c\/p\u003e\n\u003cp\u003eThe vineyards are carefully managed, with hand-harvested grapes and traditional Burgundian techniques like ploughing and barrel aging. Their approach is all about letting the terroir shine through—this wine is a real taste of the Hautes-Côtes de Nuits, showing off its vibrant fruit and elegant structure.\u003c\/p\u003e","brand":"Remoriquet","offers":[{"title":"Default Title","offer_id":54952197915006,"sku":"SK-01413","price":35.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/Dom_Remoriquet_Haut_cotes_de_nuits_2022_2.jpg?v=1737731734"},{"product_id":"dom-billard-pommard-2023","title":"Dom. Billard, Pommard 2023","description":"\u003ch2\u003eGet to know: Domaine Billard, Pommard 2023\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eWhile still young, the 2023 Pommard from Domaine Billard hints at a bright future. Expect a well-balanced wine with vibrant red fruit flavours, including cherries and raspberries, underpinned by subtle earthy notes and minerality. With time, the oak aging will lend gentle spice and silky structure, showcasing the classic elegance of Pommard’s renowned terroir. This wine embodies Jérôme Billard’s commitment to expressing the unique character of the vineyard through organic, low-intervention winemaking. We recommend keeping this wine for 4-10 years before drinking. If you choose to open it earlier, decanting the wine for a few hours before serving could help soften its youthful tannins and allow the flavors to open up more fully.\u003c\/p\u003e\n\u003cp\u003eThis is a fantastic food wine that you could enjoy with Coq au Vin, lamb chops, vegetable casseroles or Époisses or Comté cheese for an authentic Burgundy eperience\u003c\/p\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"This Pommard is a gem in the making. Even in its youth, it’s bursting with potential – vibrant, juicy fruit layered with those earthy undertones that make Burgundy so special. This is the kind of bottle that deserves a place in your collection, whether you’re planning a fine meal or just want a wine to evolve beautifully over the years.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eDomaine Billard Père et Fils is a family-run winery located in the charming village of La Rochepot, Burgundy. With a history steeped in tradition, the estate has been managed by Jérôme Billard since 1999. Spanning 18.5 hectares, the vineyards are farmed organically to preserve the health of the land and the purity of the fruit.\u003c\/p\u003e\n\u003cp\u003eJérôme’s philosophy is rooted in authenticity, with a focus on low-intervention techniques like indigenous yeast fermentation and hand-harvesting. Each bottle from Domaine Billard reflects the typicity of Burgundy’s terroir, making this estate a must-know name for lovers of classic French wine.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Dom. Billard","offers":[{"title":"Default Title","offer_id":54952198963582,"sku":"SK-01718","price":40.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/Dom._Billard_Pommard_2023.png?v=1737560638"},{"product_id":"dom-sorine-maranges-vielles-vignes-2022","title":"Dom. Sorine, Maranges Vielles Vignes 2023","description":"\u003ch2\u003eGet to know: Domaine \u003cstrong\u003eEmma et Christian\u003c\/strong\u003e Sorine, Maranges Vielles Vignes 2023\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eA classic example of Maranges at its best, this 2023 vintage delivers vibrant red fruit flavours - ripe cherries, wild strawberries, and a hint of raspberry. Beneath the fruit lies a subtle earthiness with notes of gentle spice from oak aging. Medium-bodied with soft, integrated tannins, this wine has a youthful brightness now but promises even greater complexity with a little more time in the bottle.\u003c\/p\u003e\n\u003cp\u003eTry this with a roast lamb leg, grilled salmon, game like quail, or a truffle and wild mushroom pie.\u003c\/p\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e“This wine has so much charm - juicy red fruit with a whisper of spice that makes you want to keep sipping. It’s delicious now, especially with a roast chicken or herby salmon, but I’d recommend tucking a bottle away for a year or two. Those old vines have given it some real aging potential!”\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eDomaine Emma et Christian Sorine is a family-owned estate with centuries of winemaking tradition in the heart of Santenay, Burgundy. Christian and Emma, both qualified oenologists, take a hands-on approach to biodynamic farming and gently filter the wines on site with very little added sulpur, ensuring their vineyards thrive with biodiversity and care.\u003c\/p\u003e\n\u003cp\u003eThe Maranges appellation, located at the southern edge of the Côte de Beaune, is known for producing elegant Pinot Noir wines. “Vieilles Vignes” means the grapes come from vines over 50 years old, adding depth and concentration to the final wine.\u003c\/p\u003e","brand":"Dom. Sorine","offers":[{"title":"Default Title","offer_id":54952251982206,"sku":"SK-01245","price":29.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/Dom_Sorine_Maranges_VV_2022_2.jpg?v=1737729625"},{"product_id":"domaine-philippe-livera-cote-de-nuits-villages-2022","title":"Domaine Philippe Livera, Cote de Nuits Villages 2022","description":"\u003ch2\u003eGet to know: Domaine Philippe Livera, Côte de Nuits Villages 2022\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAn elegant and expressive Burgundy Pinot Noir from the prestigious Côte de Nuits in Burgundy, France.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eDomaine Philippe Livera Côte de Nuits Villages 2022 is a beautifully poised red Burgundy that balances generous fruit with classic earthy complexity. Deep ruby red in colour, it opens with aromas of fresh raspberry, black cherry, wild strawberry, violet, and a subtle hint of liquorice and spice. On the palate, this \u003cstrong\u003eCôte de Nuits Pinot Noir\u003c\/strong\u003e feels silky yet structured, with juicy red berry fruit, a touch of plum, savoury meatiness, and fine mineral detail running through the wine. There’s intensity here, but it never feels heavy – the fresh acidity and refined tannins keep everything lifted and precise. The finish is long, gently spicy, and savoury, making this a brilliant food wine with a few years of development ahead of it. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoast duck with cherry sauce\u003c\/li\u003e\n\u003cli\u003eBeef bourguignon or mushroom dishes\u003c\/li\u003e\n\u003cli\u003eSoft washed-rind cheeses like Époisses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"This is one of those Burgundies that quietly pulls you in. It’s refined and silky, but there’s also this lovely savoury depth underneath the fruit that makes every glass more interesting than the last.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eDomaine Philippe Livera\u003c\/strong\u003e is a family-run estate in Gevrey-Chambertin with roots dating back to 1920. Today, Damien Livera oversees the 8.5-hectare domaine, continuing a major quality-focused transformation that began when he took over in 2007. Old vines planted in the 1950s and 60s are farmed using sustainable vineyard practices with low yields, manual soil work, and no herbicides. The domaine’s vineyards around Brochon, on clay-limestone and mineral-rich soils, produce wines with both concentration and finesse – a hallmark of classic \u003cstrong\u003eBurgundy Pinot Noir\u003c\/strong\u003e. \u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 100% Pinot Noir\u003c\/li\u003e\n\u003cli\u003eProduced from old vines planted in the 1950s and 60s in Brochon\u003c\/li\u003e\n\u003cli\u003eStrict grape selection followed by almost complete destemming\u003c\/li\u003e\n\u003cli\u003eCold maceration for around one week before a long, slow fermentation\u003c\/li\u003e\n\u003cli\u003eAged in oak barrels for 11–18 months and bottled without fining or filtration\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Côte de Nuits, Burgundy, France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Red, still, medium-bodied\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eBurgundy Pinot Noir\u003c\/strong\u003e delivers that classic Côte de Nuits balance of vibrant red fruit, earthy savoury depth, and silky texture that makes great Burgundy so compelling. Refined enough for special occasions but approachable enough to enjoy now with food, it’s a brilliant introduction to a rising domaine with serious pedigree.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Dom. Philippe Livera","offers":[{"title":"Default Title","offer_id":54954954391934,"sku":"SK-01322","price":50.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/Dom_Philippe_Livera_Cote_de_Nuits_-_Villages_2022_2.jpg?v=1737731228"},{"product_id":"folding-hill-ballasalla-pinot-noir-2022","title":"Folding Hill, Ballasalla Pinot Noir 2023","description":"\u003ch2\u003eGet to know: Folding Hill, Ballasalla Pinot Noir 2022\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eThis is the second wine of the fabulous Folding Hill and is fresher, younger style than the estate wine. Classic Bendigo, Central Otago flavours of blackberries and dark raspberries with subtle herb and earthy notes, spice wrapped up by a balanced oak influence from six months in barrel on a medium-bodied palate.\u003c\/p\u003e\n\u003cp\u003ePair with duck, venison, salmon. Enough body to match a good steak!\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eFolding Hill is a small family owned wine company that makes premium wines from fruit grown entirely on its own 11 acre, vineyard in Bendigo Central Otago. Originally planted entirely in Pinot Noir, which is now certified organic, subsequent plantings have included Chardonnay and Pinot Gris. Virtually all viticulture is done by hand and yields are managed to provide optimally ripe fruit that allow our wines to fully express the beautiful site they come from.\u003c\/p\u003e\n\u003cp\u003eThey use traditional old world techniques and a 'hands-off' approach of minimal intervention with all their wine making. Their Pinot Noir is made with fully destemmed, but not crushed, fruit that is vinified in small open top fermenters and matured in French oak barriques.\u003c\/p\u003e","brand":"Folding Hill","offers":[{"title":"Default Title","offer_id":54963217957246,"sku":"SK-01149","price":27.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/FoldinghillBallasallapinotnoir.png?v=1737978573"},{"product_id":"charles-heidsieck-brut-millesime-2013","title":"Charles Heidsieck, Brut Millesime 2013","description":"\u003ch2\u003eGet to know: Charles Heidsieck, Brut Millesime 2013\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eA stunning vintage Champagne from Charles Heidsieck, the 2013 Brut Millésimé is rich, toasty, and beautifully balanced. Golden in the glass with fine bubbles, it opens with aromas of roasted nuts, ripe apricot, and a hint of smoky spice. The palate is layered and complex - think orchard fruits, a touch of cinnamon, and a salty, mineral edge that lingers long after each sip. A serious Champagne with real presence, perfect for those who love depth and intensity in their fizz.\u003c\/p\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e“This is the kind of Champagne that makes you stop and take notice. It’s bold, beautifully aged, and full of flavour - there’s no holding back here! If you love a vintage Champagne with richness and depth, this one’s for you. It’s got that classic Charles Heidsieck weightiness but with a fresh, zingy backbone that keeps it exciting. A proper treat for a special occasion or just because you fancy something exceptional.”\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eCharles Heidsieck is one of the great names of Champagne and produces some of the finest of all champagnes. Founded in 1851 by Charles-Camille Heidsieck, the original ‘Champagne Charlie’, the foundation of its modern fame rests on the unrivalled quality of its wines, which receive countless awards and accolades year after year. This success is attributable to the strength and depth of their winemaking team over the past three decades: Daniel Thibault, Régis Camus, Thierry Roset and Cyril Brun have between them been awarded ‘Sparkling Winemaker of the Year’ at the International Wine Challenge 14 times. No other house has won more than twice.\u003c\/p\u003e\n\u003cp\u003eCharles Heidsieck is a true Champagne icon, known for producing some of the most refined and characterful wines in the region. Their vintage Champagnes are only made in standout years, and the 2013 is no exception. A blend of 57% Pinot Noir and 43% Chardonnay from top Grand and Premier Cru vineyards, it was aged for over eight years in the house’s ancient chalk cellars before release. This patience pays off in a Champagne that’s rich, complex, and built to last - drink now or tuck it away for a few more years if you can resist!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Charles Heidsieck","offers":[{"title":"Default Title","offer_id":54990860910974,"sku":"SK-01751","price":115.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/CharlesHeidsieck_BrutMillesime.jpg?v=1682607027"},{"product_id":"charles-frey-pinot-noir-harmonie-2024","title":"Charles Frey Pinot Noir Harmonie 2024","description":"\u003ch2\u003eGet to know: Charles Frey Pinot Noir Harmonie \u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eCharles Frey’s Pinot Noir Harmonie 2023 is a delicate and expressive take on Alsace Pinot Noir. It’s light-bodied, with a bright, pale ruby colour and aromas of fresh strawberries, cherries, and a touch of dried rose petals. The palate is soft yet vibrant, showcasing juicy red berries, a hint of spice, and a gentle, refreshing acidity. Silky tannins make it incredibly drinkable, finishing with a subtle floral lift.\u003c\/p\u003e\n\u003cp\u003eTry this with Osso Bucco, lamb chops or grilled salmon.\u003c\/p\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e“This is Pinot Noir at its most charming - lithe, juicy, and effortlessly elegant. It’s the kind of wine you want slightly chilled on a warm evening or alongside a simple roast chicken. If you’re into Burgundy but want something a little more playful, this is a great choice.”\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eMaison Charles Frey is a pioneer of organic and biodynamic winemaking in Alsace, crafting wines that truly reflect their terroir. Their Pinot Noir Harmonie is a pure, minimal-intervention expression of the grape, highlighting finesse over power.\u003c\/p\u003e\n\u003cp\u003eThe winery owns 14 hectares of vines across five distinct terroirs, all of which are managed using biodynamic principles. This approach to vineyard management focuses on creating a self-sustaining ecosystem that enhances soil health and biodiversity.\u003c\/p\u003e","brand":"Charles Frey","offers":[{"title":"Default Title","offer_id":55137973240190,"sku":"SK-01927","price":23.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/Charles_Frey_Pinot_Noir.png?v=1739541193"},{"product_id":"cave-de-la-cote-pinot-noir-2022","title":"Cave de la Cote, Pinot Noir 2022","description":"\u003ch2\u003eGet to know: Cave de la Cote, Pinot Noir 2022\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eElegant, light on its feet, and quietly classy – this Swiss Pinot Noir from Cave de la Côte offers up something a bit different. Expect delicate red berry fruit – think wild strawberries, raspberries and a touch of cherry – with subtle hints of spice, forest floor, and a whisper of smoke.\u003c\/p\u003e\n\u003cp\u003eThe palate’s soft and silky, with fine tannins and a gentle savoury note under the fruit. It’s light to medium-bodied, but full of charm – more Burgundy in style than blockbuster.\u003c\/p\u003e\n\u003cp\u003eTry this with mushroom risotto or creamy wild mushroom pasta, charcuterie and pâté, seared duck breast with a cherry glaze or even slightly chilled with salmon en croûte.\u003c\/p\u003e\n\u003ch5\u003eKate says\u003c\/h5\u003e\n\u003cp\u003e“If you’ve never tried a Swiss wine before, this is a cracking place to start. It’s proper elegant, with all the finesse you’d want from a Pinot, but with a fresh alpine edge. Think redcurrants in the woods – subtle, cool, and oh-so sippable.”\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eCave de la Côte is a top-quality co-operative based in Vaud, near Lake Geneva. They work with over 300 growers to produce expressive, terroir-driven wines – and Pinot Noir is one of their calling cards.\u003c\/p\u003e\n\u003cp\u003eThe 2022 vintage was a beauty – warm days and cool nights meant healthy grapes with ripe fruit and good acidity. Fermented and aged mainly in stainless steel to preserve that fresh fruit character, this wine is all about purity and poise.\u003c\/p\u003e\n\u003cp\u003eIt’s a brilliant example of cool-climate Pinot Noir that’s understated, refined and easy to enjoy.\u003c\/p\u003e","brand":"Cave de la Cote","offers":[{"title":"Default Title","offer_id":55439082226046,"sku":"SK-02156","price":24.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/Cave_de_la_cote_pinot_noir.jpg?v=1744346654"},{"product_id":"domaine-gayda-sphere-pinot-noir-2024","title":"Domaine Gayda, Sphere Pinot Noir 2024","description":"\u003ch2\u003eGet to know: Domaine Gayda, Sphere Pinot Noir 2024\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA bright, juicy Languedoc Pinot Noir from Gayda’s Sphere range - no added sulphur\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eGayda’s Sphere range shows off single grape varieties across the Languedoc’s terroirs. In the glass, a brilliant ruby red - youthful and inviting. On the nose, lush red cherry and raspberry, with a twist of cinnamon emerging as it opens. The palate is smooth and supple - wild strawberries to start, soft spice, cocoa and a silky finish full of mocha and tonka bean. Gentle structure, subtle depth, satisfying finish. Everything you want in a properly approachable French red at this level.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrilled portobello mushrooms with herby couscous\u003c\/li\u003e\n\u003cli\u003eRoast duck with cherry glaze\u003c\/li\u003e\n\u003cli\u003eMature cheddar or a soft washed-rind cheese\u003c\/li\u003e\n\u003cli\u003eSlightly chilled on a warm evening with charcuterie\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e“This is fresh, easy to drink, and full of soft red fruit with a touch of spice. The kind of wine you could open midweek and happily finish, no fuss. Feels like a proper all-rounder - smart enough for dinner but relaxed enough for a night on the sofa.”\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eDomaine Gayda\u003c\/strong\u003e is based in Brugairolles near Carcassonne - founded in 1749 as a coaching inn, gradually transformed into the modern wine estate it is today. Since 2004, under owners \u003cstrong\u003eTim Ford\u003c\/strong\u003e and \u003cstrong\u003eAnthony Record\u003c\/strong\u003e with winemaker \u003cstrong\u003eVincent Chansault\u003c\/strong\u003e, the estate has focused on integrity, precision and showcasing Languedoc terroirs at proper price points. This 2024 Pinot Noir is made \u003cstrong\u003ewith no added sulphur\u003c\/strong\u003e - a brave choice for a Pinot at this price — drawing real purity and expressive character out of the fruit. Grapes are cold-soaked for 10 days to draw out colour and flavour gently, then cool-fermented and lightly handled in the winery. Aged for six months on fine lees in stainless steel tanks, building texture and subtle depth.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e100% Pinot Noir from the Languedoc\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNo added sulphur\u003c\/strong\u003e - purity-first winemaking at this price level\u003c\/li\u003e\n\u003cli\u003eCold maceration for 10 days before fermentation\u003c\/li\u003e\n\u003cli\u003eCool fermentation; minimal-intervention handling\u003c\/li\u003e\n\u003cli\u003e6 months ageing on fine lees in stainless steel\u003c\/li\u003e\n\u003cli\u003eNo oak - fruit lift over barrel character\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Languedoc-Roussillon, France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Red, still, light-bodied\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape:\u003c\/strong\u003e Pinot Noir 100%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNo added sulphur\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eNo-added-sulphur Pinot Noir at this price is the kind of value flag Gayda quietly raises across their range. Cold-soaked, cool-fermented, six months on lees, no oak - every winemaking choice protects fruit purity. The result is the rare Languedoc Pinot that actually drinks like Pinot (light, fragrant, fresh) rather than like a dressed-up Grenache. Brilliant slightly chilled with roast chicken, charcuterie, or just on its own at the end of a long week.\u003c\/p\u003e","brand":"Dom. Gayda","offers":[{"title":"Default Title","offer_id":55469432865150,"sku":"SK-02186","price":13.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/gayda_sphere_pinot_noir_5_off_6.jpg?v=1776432899"},{"product_id":"dom-billard-bourgogne-hautes-cotes-de-beaune-rouge-2023","title":"Dom. Billard, Bourgogne Hautes Cotes de Beaune Rouge 2023","description":"\u003ch2\u003eGet to know: Dom. Billard, Bourgogne Hautes Cotes de Beaune Rouge\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eThis light and lively Pinot Noir is Burgundian charm in a glass. Ripe cherry and strawberry flavours take centre stage, wrapped up with sweet spice and just a hint of oak. There’s a subtle earthiness too – think damp forest floor and thyme, with a touch of dried fruit and a savoury edge that keeps things interesting. It’s soft and supple on the palate with bright acidity and a gentle finish – elegant but easy-going.\u003c\/p\u003e\n\u003cp\u003eTry this with mushroom risotto or a beetroot and walnut salad, a classic roast duck or pan-fried veal. or if you're looking for a cheese pairing, try it with a slice of Comté, Brie de Meaux or a herby goat’s cheese.\u003c\/p\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"A delightfully approachable Pinot Noir from Domaine Billard. Charming and characterful with ripe berry fruit aromas and flavours with sweet spice and fine tannins. This wine delivers excellent value at the price and is a great introduction to the wines of Burgundy.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp class=\"\" data-start=\"1229\" data-end=\"1575\"\u003eDomaine Billard is a real family outfit – five generations deep – working the vineyards around La Rochepot in the Hautes Côtes de Beaune, just south of Beaune itself. Jérôme Billard took the reins in 1999 and hasn’t looked back, shifting from selling grapes to bottling his own wines with a real focus on showing off the character of each plot.\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"1577\" data-end=\"1899\"\u003eThe vineyards are looked after with a mix of biodynamic and sustainable methods – they follow the lunar calendar for vineyard tasks, steer clear of chemicals, and encourage natural predators to keep pests in check. Grapes are all hand-picked, destemmed, and gently pressed, so only the best stuff makes it into the bottle.\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"1901\" data-end=\"2321\"\u003eFermentation takes about 15 days with regular management to build body and bring out the fruit. Then it’s aged for 10 months in a mix of Alliers and Vosges oak barrels – just enough to add complexity without overpowering the fruit. Jérôme also keeps things as natural as possible in the cellar, using native yeasts and only a tiny touch of sulphur at bottling.\u003c\/p\u003e","brand":"Dom. Billard","offers":[{"title":"Default Title","offer_id":55496356790654,"sku":"5005_G5","price":24.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/DomaineBillardHaute-CotesdeBeauneRouge.jpg?v=1745509265"},{"product_id":"folding-hill-pinot-noir-2021","title":"Folding Hill, Pinot Noir 2021","description":"\u003ch2\u003eGet to know: Folding Hill, Pinot Noir\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp class=\"\" data-start=\"114\" data-end=\"516\"\u003eThis is a proper treat of a Pinot Noir – silky, rich and gorgeously balanced. Expect a swirl of ripe Black Doris plums, tart cherry and wild strawberries on the nose, with hints of spice and toasted almonds lifting from the glass. On the palate, there’s a lush depth of dark fruit – morello cherry, blackberry and juicy plum – wrapped in soft tannins, warming cinnamon spice and a touch of vanilla oak.\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"518\" data-end=\"564\"\u003eThe finish? Long, elegant and utterly moreish.\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"566\" data-end=\"586\"\u003e\u003cstrong data-start=\"566\" data-end=\"584\"\u003eFood Pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"587\" data-end=\"742\"\u003e\n\u003cli class=\"\" data-start=\"587\" data-end=\"651\"\u003e\n\u003cp class=\"\" data-start=\"589\" data-end=\"651\"\u003eRoast beetroot and lentil salad with tahini dressing (vegan)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-start=\"652\" data-end=\"699\"\u003e\n\u003cp class=\"\" data-start=\"654\" data-end=\"699\"\u003eGrilled lamb chops with rosemary and garlic\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-start=\"700\" data-end=\"742\"\u003e\n\u003cp class=\"\" data-start=\"702\" data-end=\"742\"\u003eMature Comté or a creamy Somerset Brie\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e“This is one of my absolute favourite Central Otago Pinot Noirs. It’s got all that vibrant fruit you expect from New Zealand but with a really classy, Old World-like structure. It’s one of those wines that feels special the minute you open it – but not too posh for a midweek roast. Definitely worth snapping up a few bottles for now and a few to forget about for a couple of years!”\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp class=\"\" data-start=\"1175\" data-end=\"1430\"\u003eFolding Hill is a small, family-run vineyard nestled in the Bendigo sub-region of Central Otago. Owned by Tim and Nikki Kerruish, two ex-doctors who swapped stethoscopes for secateurs, their dream was simple: grow the best Pinot Noir the land would allow.\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"1432\" data-end=\"1819\"\u003eTheir organic vineyard (certified BioGro) is all about letting nature do the talking. Everything is hand-harvested, with low yields to concentrate flavour. In the winery, the fruit is treated gently – fully destemmed, fermented in small batches, and aged in top-notch French oak (mostly old barrels, with a few new for spice). No fining, no filtration – just pure, expressive Pinot Noir.\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"1821\" data-end=\"2100\"\u003eThat low-intervention, organic approach makes a real difference. You get a wine that’s full of energy and integrity – clean, focused fruit, fine tannins, and a texture that wraps around your palate like velvet. This is \u003cem data-start=\"2040\" data-end=\"2064\"\u003eNew Zealand Pinot Noir\u003c\/em\u003e at its most elegant and age-worthy.\u003c\/p\u003e","brand":"Folding Hill","offers":[{"title":"Default Title","offer_id":55591566377342,"sku":"SK-01700","price":35.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/FoldingHillPinotNoir2021.jpg?v=1747302976"},{"product_id":"valley-view-domaine-rogue-applegate-valley-pinot-noir-gravel-lane-2021","title":"Valley View, Domaine Rogue 'Applegate Valley' Pinot Noir Gravel lane 2021","description":"\u003ch2\u003eGet to know: Valley View, Domaine Rogue ‘Applegate Valley’ Pinot Noir Gravel Lane 2021\u003c\/h2\u003e\n\u003cp\u003eAn expressive \u003cstrong\u003eOregon Pinot Noir\u003c\/strong\u003e from the sun-kissed \u003cstrong\u003eApplegate Valley.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eDomaine Rogue Gravel Lane 2021 is a silky, elegant red that balances vibrant red fruit with savoury spice and gentle oak. Crafted by Valley View’s winemaking team under the guidance of Mike Brunson, it captures the finesse of Pinot Noir with the warmth and character of Southern Oregon – a fine example of how this region is carving out its place among the world’s Pinot greats. Pale ruby in colour with enticing aromas of rose water, raspberry, sandalwood and leather. The palate reveals layers of ripe red berries, blackberry and espresso, with subtle notes of cola, cherry, grilled meat and tobacco. Light to medium-bodied yet beautifully complex, it shows silky tannins and a bright line of acidity, finishing long, tangy and refined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrilled salmon with herby butter\u003c\/li\u003e\n\u003cli\u003eRoast duck with spiced cherry sauce\u003c\/li\u003e\n\u003cli\u003eCharcuterie and mature soft cheeses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e“We finally have an “affordable” Oregon Pinot and it’s a banger. \u003cspan dir=\"ltr\"\u003eWarming, \u003c\/span\u003e\u003cspan dir=\"ltr\"\u003ecomplex and juicy. From a well-established family with several domains, this is \u003c\/span\u003e\u003cspan dir=\"ltr\"\u003etheir higher end estate.  The wine as b\u003c\/span\u003eags of ripe raspberry and spice, very fresh with lots of fruit there. A glass that invites you to slow down and savour the moment.”\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eValley View Winery\u003c\/strong\u003e is one of Oregon’s pioneering estates, with roots tracing back to the 1850s when Peter Britt first established vineyards near Jacksonville in the Rogue Valley. Revived in 1972 by the Wisnovsky family, the estate now celebrates over 50 years of winemaking heritage. With a renewed focus on soil health, minimal intervention and showcasing Burgundian varieties, Valley View created \u003cstrong\u003eDomaine Rogue\u003c\/strong\u003e to highlight the very best wines from their Applegate Valley vineyards, crafted with precision and respect for terroir.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 100% Pinot Noir\u003c\/li\u003e\n\u003cli\u003eHarvested in the warm, dry 2021 vintage to ensure ripe fruit expression\u003c\/li\u003e\n\u003cli\u003eCareful fermentation to preserve aromatics and texture\u003c\/li\u003e\n\u003cli\u003eAged for 12 months in once-used French oak barrels\u003c\/li\u003e\n\u003cli\u003eBottled with minimal intervention to retain purity of fruit and terroir\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Applegate Valley, Oregon, USA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Red, light to medium-bodied\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eApplegate Valley Pinot Noir\u003c\/strong\u003e is a superb balance of fruit, spice and elegance, offering both immediate charm and ageing potential. Juicy yet refined, it’s a perfect choice for Pinot lovers looking to explore the character of Southern Oregon.\u003c\/p\u003e","brand":"Valley View","offers":[{"title":"Default Title","offer_id":56119885595006,"sku":"SK-02412","price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/DomaineRoguePinotNoir_2.jpg?v=1755684949"},{"product_id":"black-chalk-classic-cuvee-2022","title":"Black Chalk Classic Cuvee 2022","description":"\u003ch2\u003eGet to know: Black Chalk Classic Cuvée\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA precise and elegant English sparkling wine from the chalky vineyards of Hampshire’s Test Valley.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eBlack Chalk Classic Cuvée is a finely balanced sparkling wine with fresh precision and depth. Pale gold in colour with a lively stream of bubbles, it opens with aromas of crisp green apple, citrus zest, and white peach, layered with subtle notes of toasted brioche. On the palate, there’s a clean, direct freshness with flavours of lemon, orchard fruit, and a hint of red berry from the Pinot Noir. A touch of oak brings gentle richness, while ageing on the lees adds texture and creaminess. The finish is long, vibrant, and refined – a true showcase of Hampshire’s sparkling wine potential.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOysters or fresh crab with lemon\u003c\/li\u003e\n\u003cli\u003eCanapés and light party bites\u003c\/li\u003e\n\u003cli\u003eSeared prawns or delicate shellfish pasta\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"This is English fizz at its best – crisp, classy, and just the thing for celebrations big or small. I love it with oysters, but honestly, it’s delicious on its own too.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Chalk\u003c\/strong\u003e is a dynamic English producer based in Hampshire’s beautiful Test Valley. Founded in 2015, they’ve carved a name for precision winemaking and wines that reflect their chalk soils. What makes them special is their commitment to sustainable vineyard practices, minimal intervention winemaking, and meticulous attention to detail – all while keeping a down-to-earth, team-driven ethos. Their wines are proudly certified by Sustainable Wines of Great Britain.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 46% Pinot Noir, 42% Chardonnay, 12% Pinot Meunier\u003c\/li\u003e\n\u003cli\u003eHand-harvested fruit from Hampshire vineyards\u003c\/li\u003e\n\u003cli\u003eWhole bunch pressing for purity of flavour\u003c\/li\u003e\n\u003cli\u003eCool fermentation with 10% fermented in oak for subtle richness\u003c\/li\u003e\n\u003cli\u003eAged for at least 22 months on lees and a further 6 months on cork post-disgorgement\u003c\/li\u003e\n\u003cli\u003eNo malolactic fermentation to preserve crisp, fresh acidity\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Hampshire, England\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Sparkling, traditional method\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 12%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e Non-Vintage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eHampshire sparkling wine\u003c\/strong\u003e captures everything we admire about English fizz – precise fruit, lively freshness, and a creamy depth from extended lees ageing. Perfect for celebrations, seafood, or raising a glass any day of the week.\u003c\/p\u003e","brand":"Black Chalk","offers":[{"title":"Default Title","offer_id":56299225579902,"sku":"SK-02578","price":40.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/Black_Chalk_Classic_Cuvee_2022.jpg?v=1781012274"},{"product_id":"black-chalk-wild-rose-2022","title":"Black Chalk Wild Rose 2022","description":"\u003ch2\u003eGet to know: Black Chalk Wild Rose 2022\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA poised and expressive English sparkling rosé wine from the cool-climate vineyards of Hampshire.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBlack Chalk Wild Rose is an elegant \u003cstrong\u003eEnglish sparkling rosé wine\u003c\/strong\u003e that walks the line between vibrant freshness and generous, lifted fruit. A delicate wild rose pink in the glass, it immediately feels refined and purposeful rather than overly showy. Aromas of wild strawberry, raspberry, red cherry and rose petals rise gently, with subtle hints of citrus zest and pastry richness from extended lees ageing. On the palate, it’s all about tension and texture – bright red berry fruit sits alongside a fine, creamy mousse and a mouthwatering line of acidity. The absence of malolactic fermentation keeps everything crisp and focused, leading to a long, precise finish that leaves a clean, savoury edge alongside lingering summer fruit. This is English sparkling rosé with real sophistication and poise.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSashimi and maki with soy, pickled ginger and wasabi\u003c\/li\u003e\n\u003cli\u003eSeared scallops with citrus dressing\u003c\/li\u003e\n\u003cli\u003eStrawberry and basil salad with balsamic glaze\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"This is the kind of wine that makes a simple table feel like an occasion. Think late afternoon sun, a plate of something fresh and delicate, and that moment where everything just feels lifted and a bit special without trying too hard.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Chalk\u003c\/strong\u003e is based in Hampshire and has quickly built a reputation for producing some of the most precise and expressive wines in the English sparkling wine scene. Founded by Jacob Leadley and Zoë Driver, the estate focuses on site expression and meticulous winemaking to capture the clarity and energy of England’s cool-climate vineyards. Their approach combines traditional method sparkling wine production with a modern, detail-driven philosophy, resulting in wines of purity, tension and finesse.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 57% Pinot Noir, 36% Pinot Meunier, 7% Chardonnay\u003c\/li\u003e\n\u003cli\u003eFruit harvested to retain natural acidity and freshness in the cool English climate\u003c\/li\u003e\n\u003cli\u003eNo malolactic fermentation to preserve vibrant, zesty structure\u003c\/li\u003e\n\u003cli\u003eTraditional method secondary fermentation in bottle\u003c\/li\u003e\n\u003cli\u003eAged for a minimum of 22 months on lees, then a further 6 months on cork post-disgorgement for added complexity and finesse\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Hampshire, England\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Sparkling rosé, traditional method\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 12%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eEnglish sparkling rosé\u003c\/strong\u003e captures everything that makes modern English wine so exciting – precision, energy and elegance. With its fine mousse, lifted red fruit and long, mineral finish, it’s as comfortable at a celebration as it is alongside a carefully plated dinner. A serious sparkling rosé that still feels effortlessly drinkable.\u003c\/p\u003e","brand":"Black Chalk","offers":[{"title":"Default Title","offer_id":56299225874814,"sku":"SK-02579","price":45.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/BlackChalkWildRose.jpg?v=1761929306"},{"product_id":"black-chalk-inversion-blanc-de-noirs-2022","title":"Black Chalk Inversion (Blanc de Noirs) 2022","description":"\u003ch2\u003eGet to know: Black Chalk Inversion Blanc de Noirs 2022\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA characterful English sparkling wine made from Pinot Noir and Pinot Meunier grown on Hampshire's chalk-rich vineyards in the Test Valley.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eBlack Chalk Inversion Blanc de Noirs is a bold yet beautifully poised \u003cstrong\u003eEnglish sparkling wine\u003c\/strong\u003e that showcases what Pinot Noir can achieve in England's cool climate. Pale gold in colour with a persistent stream of fine bubbles, it opens with expressive aromas of ripe cherry, mandarin, lemon peel and subtle fennel notes. On the palate, layers of red berry fruit, citrus and delicate herbal complexity are balanced by remarkable freshness and precision. The Pinot Noir brings depth and character, while the Pinot Meunier adds elegance and lift. Despite its concentration, there's a vibrant acidity running through the wine that keeps everything focused and refreshing. The finish is long, juicy and mineral, leaving a lasting impression of finesse and complexity. This is a serious English Blanc de Noirs that combines power with remarkable balance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDuck breast with cherry sauce\u003c\/li\u003e\n\u003cli\u003eCharcuterie and aged hard cheeses\u003c\/li\u003e\n\u003cli\u003eRoast pork with fennel and apple\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"If you've ever wondered whether sparkling wine can be both powerful and elegant at the same time, this is your answer. It's the bottle I'd open when everyone around the table loves wine and the conversation inevitably turns to 'what's everyone drinking at the moment?' Expect it to steal the show.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Chalk\u003c\/strong\u003e is one of the most exciting names in modern English wine. Based in Hampshire's Test Valley, founder and winemaker Jacob Leadley has built a reputation for producing exceptional vintage-only sparkling wines that express the unique character of England's chalk soils. Through minimal intervention winemaking and meticulous vineyard management, Black Chalk creates wines with purity, precision and a strong sense of place.\u003c\/p\u003e\n\u003ch3\u003eHow it's made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 73% Pinot Noir and 27% Pinot Meunier\u003c\/li\u003e\n\u003cli\u003eFruit sourced from the Levels and HiDE vineyards and harvested to achieve optimum ripeness while retaining vibrant natural acidity\u003c\/li\u003e\n\u003cli\u003eCareful pressing preserves the purity and aromatic character of the fruit\u003c\/li\u003e\n\u003cli\u003e97.5% fermented in stainless steel with the remainder fermented in five-year-old Burgundian barrels, using specialist Burgundy yeast to enhance finesse and aromatic complexity\u003c\/li\u003e\n\u003cli\u003eAged for a minimum of 32 months on lees, with no malolactic fermentation and no fining to preserve freshness, structure and vineyard expression\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Hampshire, England\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Sparkling White Wine, Blanc de Noirs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Natural Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 12%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis outstanding \u003cstrong\u003eEnglish sparkling wine\u003c\/strong\u003e shows a different side of Hampshire fizz, combining the richness and character of Pinot Noir with the freshness and precision that define the region. Complex, food-friendly and full of personality, it's a brilliant example of how exciting modern English Blanc de Noirs can be.\u003c\/p\u003e","brand":"Black Chalk","offers":[{"title":"Default Title","offer_id":56299230462334,"sku":"SK-02580","price":65.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/BlackChalkInversion.jpg?v=1761929159"},{"product_id":"achillee-pinot-noir-libre-2021","title":"Achillee Pinot Noir Libre 2021","description":"\u003ch2\u003eGet to know: Domaine Achillée Pinot Noir Libre 2021\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA quietly beguiling Alsace red wine from the biodynamic vineyards around Scherwiller on the Alsace Wine Route.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003ePinot Noir Libre is a light-to-medium-bodied, terroir-driven red that balances delicate fruit with a bright, tensile energy. Pale ruby and very slightly cloudy in appearance, it offers an aromatic mix of bramble, wild strawberries, cranberry and redcurrant, backed by notes of white pepper and a faint hint of marc. On the palate there’s a supple, flowing texture, lively acidity and an almost saline tension that frames the red-fruit core  think tart redcurrant and juicy raspberry - before softening as the wine breathes. The finish is fresh and focused, a refined example of Alsace Pinot Noir that marries precision with real drinkability.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMagret de canard with redcurrant sauce and roast apples\u003c\/li\u003e\n\u003cli\u003eCucumber, feta and pomegranate salad\u003c\/li\u003e\n\u003cli\u003eLight chocolate desserts or panna cotta with berry compote\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"This is the kind of Pinot Noir I reach for when I want something honest and food-friendly - modest in colour but full of personality. Domaine Achillée’s biodynamic approach really shines through: it’s lively, precise and quietly charming.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eDomaine Achillée\u003c\/strong\u003e is a family-run, biodynamic estate based in Scherwiller on the Alsace Wine Route, certified organic and biodynamic for over 20 years. Rooted in a long local history, the Dietrich family work a mosaic of terroirs - gravelly sand, granite slopes and clay - and favour low yields, indigenous yeasts and minimal intervention in the cellar. Their philosophy is simple: care for the vine, respect the soil and let each plot express its own character.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 100% Pinot Noir\u003c\/li\u003e\n\u003cli\u003eHarvest: careful, timely picking in 2021 to preserve freshness and avoid excessive alcohol\u003c\/li\u003e\n\u003cli\u003eVinification: foot-treading across the whole volume, followed by whole-cluster maceration in closed vats; fermentation quickly saturated the tank with CO₂\u003c\/li\u003e\n\u003cli\u003eMaceration: ten days of whole-bunch maceration, with early pressing\/decuvage before tannins became dominant to avoid vegetal extraction\u003c\/li\u003e\n\u003cli\u003eMaturation: approximately seven months ageing mainly in stainless steel, with a portion élevage in one barrel to add nuance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Alsace, France (Scherwiller)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Red, still\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eAlsace red wine\u003c\/strong\u003e is a poised, elegant Pinot Noir - drinkable now yet built for a little time in the cellar. Its bright red-fruit character, taut acidity and subtle spice make it wonderfully versatile at the table and a lovely example of biodynamic winemaking in Alsace.\u003c\/p\u003e","brand":"Achillee","offers":[{"title":"Default Title","offer_id":56523930337662,"sku":"SK-01441","price":34.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/AchilleePinotNoirLibre_2_-min.jpg?v=1763721552"},{"product_id":"champagne-delavenne-balbiacus-blanc-de-noir-2018","title":"Champagne Delavenne, Balbiacus Blanc de Noir 2018","description":"\u003ch2\u003eGet to know: Champagne Delavenne Balbiacus\u003c\/h2\u003e\n\u003cp\u003eA refined and expressive \u003cstrong\u003eGrand Cru Champagne\u003c\/strong\u003e from the village of Bouzy in the Montagne de Reims.\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eChampagne Delavenne Balbiacus is an elegant Blanc de Noirs made from 100% Pinot Noir. Pale golden in colour with a fine, persistent mousse. On the nose, it offers notes of red berries (raspberry, currant), brioche, and subtle mineral undertones. On the palate it’s rounded and supple, with soft red fruit flavours and lively freshness, finishing with a persistent, vibrant mineral edge. This Champagne feels pure, balanced and wonderfully expressive of its Bouzy Pinot Noir roots.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSmoked salmon or gravlax\u003c\/li\u003e\n\u003cli\u003eLight canapés such as duck rillettes or mushroom tartlets\u003c\/li\u003e\n\u003cli\u003eSoft cheeses like Brie or Comté\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"Another delicious Champagne from Delavenne. I love its mix of red fruit and brioche, all wrapped up in a mineral freshness - it’s refined, supple and very much textbook Blanc De Noir Champagne.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eMaison Delavenne\u003c\/strong\u003e is a family-run grower-producer (Récoltant-Manipulant) based in Bouzy, Champagne. Now headed by Jean-Christophe Delavenne, the estate works sustainably (in conversion to organic) across its Grand Cru vineyards. Their winemaking philosophy is very hands-on and low intervention, preserving purity of terroir and the character of each parcel.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 100% Pinot Noir\u003c\/li\u003e\n\u003cli\u003eGrapes sourced from their own Grand Cru vines in Bouzy\u003c\/li\u003e\n\u003cli\u003eSpontaneous (wild-yeast) primary fermentation\u003c\/li\u003e\n\u003cli\u003eNo malolactic fermentation, to retain freshness\u003c\/li\u003e\n\u003cli\u003eAged on lees in chalk cellars for a minimum of three years (or more for certain batches)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Champagne, Montagne de Reims (Bouzy Grand Cru)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Sparkling \/ Blanc de Noirs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Traditional cork (disgorged)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2018\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eBouzy Grand Cru Champagne\u003c\/strong\u003e shows how expressive Pinot Noir from Montagne de Reims can be: refined red-fruit character, mineral depth and graceful length. It’s a wonderfully balanced Champagne that works beautifully as an aperitif but also pairs superbly with food.\u003c\/p\u003e","brand":"Delavenne","offers":[{"title":"Default Title","offer_id":56558782611838,"sku":"SK-02664","price":59.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/Delavenne_Balbiacus_2_-min.jpg?v=1763561424"},{"product_id":"champagne-delavenne-original-60-40-brut-tradition-nv","title":"Champagne Delavenne, Original 60\/40 Brut Tradition NV","description":"\u003ch2\u003eGet to know: Delavenne ORIGINAL 60\/40 Brut Tradition Grand Cru NV\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA beautifully crafted Champagne Grand Cru from the distinguished village of Bouzy in the Montagne de Reims.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003eTasting Note\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003eDelavenne ORIGINAL 60\/40 Brut Tradition Grand Cru is a supple, fruit-forward Champagne made with a classic balance of Pinot Noir and Chardonnay. Pale gold in colour with inviting aromas of apple pie, fresh brioche, green apple, and candied citrus. On the palate, it’s generous and rounded, with ripe orchard fruit, gentle pastry notes and a lively, well-knit mousse that keeps everything bright. It finishes smooth and clean with a touch of citrus zest. A classy, down-to-earth \u003cstrong\u003eChampagne Grand Cru\u003c\/strong\u003e that’s all about purity, finesse, and easy enjoyment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSmoked salmon blinis or simple seafood canapés\u003c\/li\u003e\n\u003cli\u003eRoast chicken with lemon and herbs\u003c\/li\u003e\n\u003cli\u003eSoft, creamy cheeses such as Brie or Chaource\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"Delavenne always deliver such honest, beautifully made Champagne, and this cuvée sums up why we love them. It’s generous, pure and effortlessly drinkable.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eChampagne Delavenne\u003c\/strong\u003e is a fourth-generation Récoltant-Manipulant based in Bouzy, one of Champagne’s most celebrated Grand Cru villages. Jean-Christophe and Maëlle Delavenne carry forward the family tradition with a deep respect for the land, practising responsible viticulture and moving toward full organic certification. Their approach combines heritage, precision and a genuine connection to the terroir, supported by innovative work such as lithotherapy, which they believe helps the vines express their natural vitality. The result is Champagne with clarity, character and a true sense of place.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 60% Pinot Noir, 40% Chardonnay\u003c\/li\u003e\n\u003cli\u003eHand-harvested fruit selected parcel by parcel for optimum ripeness\u003c\/li\u003e\n\u003cli\u003eImmediate pressing in the family press, separated by vineyard and variety\u003c\/li\u003e\n\u003cli\u003eCool fermentation in stainless steel tanks; no malolactic fermentation to retain freshness\u003c\/li\u003e\n\u003cli\u003eMinimum 30 months ageing in chalk cellars for fine bubbles and layered flavour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Bouzy, Montagne de Reims, Champagne (Grand Cru)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Sparkling, Brut\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 12.5% ABV\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e NV\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis elegant \u003cstrong\u003eChampagne Grand Cru\u003c\/strong\u003e strikes the perfect balance of Pinot Noir richness and Chardonnay lift, offering bright fruit, fine bubbles and real finesse. It’s a versatile, crowd-pleasing bottle that brings a touch of luxury to any gathering.\u003c\/p\u003e","brand":"Delavenne","offers":[{"title":"Default Title","offer_id":56558788575614,"sku":"SK-02662","price":42.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/Delavenne6040_2_-min.jpg?v=1763553570"},{"product_id":"domaine-felettig-chambolle-musigny-vielles-vignes-2022","title":"Domaine Felettig, Chambolle-Musigny Vielles Vignes 2022","description":"\u003ch2\u003eGet to know: Domaine Felettig Chambolle-Musigny Vieilles Vignes 2022\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA beautifully refined Burgundy red wine from the heart of Chambolle-Musigny in the Côte de Nuits.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eDomaine Felettig Chambolle-Musigny Vieilles Vignes 2022 is an elegant, understated red that’s all about purity, balance and quiet confidence. Bright medium ruby in colour, it opens with lifted aromas of raspberry, cherry and redcurrant, layered with violet florals, gentle spice and a touch of liquorice. On the palate, this Burgundy red wine is medium-bodied and silky, with succulent red fruit, lively acidity and fine, well-knit tannins. It finishes long and mineral, with a graceful freshness that lingers. A textbook example of refined Chambolle-Musigny Pinot Noir, showing finesse over power. Just about ready to drink, but will develop well over the next 5-6 years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoast duck or guinea fowl\u003c\/li\u003e\n\u003cli\u003eGrilled chicken with herbs\u003c\/li\u003e\n\u003cli\u003eMushroom-based dishes or pork loin\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"Domaine Felettig are one of those growers who really get Chambolle-Musigny – nothing overworked, nothing flashy, just beautifully farmed vineyards and a light, confident hand in the cellar. This Vieilles Vignes has that effortless balance and perfume that keeps reminding you why Chambolle is so special.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eDomaine Felettig\u003c\/strong\u003e is a long-established, family-run estate in Burgundy, with roots in Chambolle-Musigny dating back to the 1960s. Now run by the second generation, the domaine farms around 13 hectares across the Côte de Nuits and Côte de Beaune, working organically by nature and with a deeply non-interventionist approach. Their philosophy is simple: respect the vineyard, harvest at the right moment, and let the terroir of Chambolle-Musigny speak clearly in the glass.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 100% Pinot Noir\u003c\/li\u003e\n\u003cli\u003eHarvested by hand at optimal ripeness for balance and freshness\u003c\/li\u003e\n\u003cli\u003eCold pre-fermentation maceration for 6–7 days\u003c\/li\u003e\n\u003cli\u003eTemperature-controlled fermentation with gentle pump-overs\u003c\/li\u003e\n\u003cli\u003eMatured for 14–18 months in French oak barrels (around 30% new oak)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Chambolle-Musigny, Côte de Nuits, Burgundy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Red, still, medium-bodied\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eChambolle-Musigny Burgundy red\u003c\/strong\u003e captures everything we love about great Pinot Noir – perfume, finesse and a silky texture that makes it a joy to drink. A serious yet approachable wine that shines at the table and rewards a bit of patience in the cellar.\u003c\/p\u003e","brand":"Dom. Felettig","offers":[{"title":"Default Title","offer_id":56842509287806,"sku":"SK-01142","price":72.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/Felettig_Chambolle_Musigny_2022.jpg?v=1769098225"},{"product_id":"domaine-francois-raquillet-bourgogne-rouge-2023","title":"Domaine Francois Raquillet, Bourgogne Rouge 2023","description":"\u003ch2\u003eGet to know: Domaine François Raquillet Bourgogne Rouge 2023\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA classic Burgundy red wine from the Côte Chalonnaise in southern Burgundy.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eDomaine François Raquillet Bourgogne Rouge 2023 is an elegant, easy-going red that shows the charm and drinkability of Pinot Noir without any heavy-handed winemaking. Medium ruby in colour, it offers inviting aromas of strawberry, raspberry and red cherry, with gentle hints of spice and a touch of forest floor. On the palate, this Burgundy Pinot Noir is light- to medium-bodied, with bright red fruit, fresh acidity and a nicely balanced, juicy feel. It finishes clean and softly textured, with a subtle earthy note that adds interest. A beautifully judged French red wine that’s approachable now and full of classic Burgundy character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoast chicken with thyme and garlic\u003c\/li\u003e\n\u003cli\u003eDuck breast or pork loin\u003c\/li\u003e\n\u003cli\u003eMushroom and lentil dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"Raquillet’s wines always feel honest and well-judged, and this Bourgogne Rouge is no exception. It’s all about purity and balance – the kind of Pinot Noir you open without overthinking and just enjoy with good food.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eDomaine François Raquillet\u003c\/strong\u003e is a long-established, family-run estate based in Mercurey, in the Côte Chalonnaise. With more than eleven generations of winemaking behind them, François Raquillet has focused on careful vineyard work, lower yields and restrained cellar practices since taking over in 1990. Today, he is joined by his daughter Jeanne, continuing the domaine’s reputation for producing refined, terroir-driven Burgundy wines.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 100% Pinot Noir\u003c\/li\u003e\n\u003cli\u003eHand-harvested from around 30-year-old vines for ripe, expressive fruit\u003c\/li\u003e\n\u003cli\u003eGentle extraction to preserve purity and perfume\u003c\/li\u003e\n\u003cli\u003eFermented with careful temperature control\u003c\/li\u003e\n\u003cli\u003eAged for around 10 months in oak barrels, with approximately 25% new oak\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Burgundy, France (Côte Chalonnaise)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Red, still, light- to medium-bodied\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eBurgundy red wine\u003c\/strong\u003e is a brilliant introduction to François Raquillet’s style – fresh, perfumed Pinot Noir with just enough depth to keep things interesting. It’s versatile, food-friendly and ideal for drinking now, whether it’s a midweek supper or a relaxed weekend meal.\u003c\/p\u003e","brand":"Dom. F Raquillet","offers":[{"title":"Default Title","offer_id":56842659004798,"sku":"SK-02143","price":27.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/DomaineRaquilletBourgignePinotNoir_61877047-75ac-4a77-abe5-2bdd3888ec9c.jpg?v=1769098033"},{"product_id":"dom-remoriquet-hautes-cotes-de-nuits-rouge-2023","title":"Dom. Remoriquet, Hautes Cotes de Nuits Rouge 2023","description":"\u003ch2\u003eGet to know: Domaine Remoriquet Hautes Côtes de Nuits Rouge 2023\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA classic Burgundy red wine from the elevated Hautes-Côtes de Nuits vineyards near Nuits-Saint-Georges, crafted from vines averaging 45 years old.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eDomaine Remoriquet Hautes Côtes de Nuits Rouge 2023 is an approachable and elegant Pinot Noir that showcases the purity and freshness of this renowned Burgundy region. Medium ruby in colour, it reveals aromas of raspberry, cherry, and red currant, with subtle hints of violet and gentle spice. On the palate, it is medium-bodied with lively acidity and vibrant red fruit, finishing clean and refined with a delicate, lingering spice and grippy tannins. A perfect example of Hautes-Côtes de Nuits style, balancing freshness and finesse with classic Pinot Noir charm. Open gently an hour at least prior to serving.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoast Lamb or duck\u003c\/li\u003e\n\u003cli\u003eStews or mushroom dishes\u003c\/li\u003e\n\u003cli\u003eMedium strong cheeses.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"This Hautes-Côtes de Nuits is vibrant, precise and full of life – a true reflection of the Remoriquet family’s dedication to Pinot Noir. The 2023 vintage is still relatively young and will need a little time before it \"awakens\" and rewards you. One to tuck in the cellar until next year.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eDomaine Henri \u0026amp; Gilles Remoriquet\u003c\/strong\u003e is a family estate with four generations of winemaking heritage in Burgundy. The legacy began with Louis Remoriquet (1865–1920) in Nuits-Saint-Georges, followed by his wife Hélène Lacour, the first female winemaker inducted into the Confrérie des Chevaliers du Tastevin in 1948. Today, the estate spans 9.5 ha across Nuits-Saint-Georges, Hautes-Côtes de Nuits (Chaux), and Vosne-Romanée. Gilles Remoriquet, Louis’ great-grandson, led the domaine from 1979 until his passing in 2025, working closely with his cousin Patricia Guenot. Their four-handed approach in both vineyard and winery ensured wines of purity, precision, and respect for the terroir. The Estate is HVE (High Environmental Value) and Terra Vitis certified.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 100% Pinot Noir\u003c\/li\u003e\n\u003cli\u003eHand-harvested from plots in Chaux above Nuits-Saint-Georges, average vine age 45 years\u003c\/li\u003e\n\u003cli\u003eRigorous sorting with total or partial destemming depending on vintage\u003c\/li\u003e\n\u003cli\u003eCold pre-fermentation maceration for 3–4 days, medium-long vatting (15–20 days) for gentle extraction\u003c\/li\u003e\n\u003cli\u003eAgeing 12–14 months: one third in vats, two thirds in oak barrels (approx. 10% new), light filtration.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Hautes-Côtes de Nuits, Burgundy, France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Red, still, light- to medium-bodied\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eBurgundy red wine\u003c\/strong\u003e honours four generations of Remoriquet winemaking, delivering pure Pinot Noir fruit with bright red berry flavours, subtle spice, and a grippy, refined finish. It’s a fresh, well crafted Hautes-Côtes de Nuits perfect for pairing with lamb, stews or a cheese board, and a fitting tribute to Gilles Remoriquet’s legacy.\u003c\/p\u003e","brand":"Remoriquet","offers":[{"title":"Default Title","offer_id":56842804068734,"sku":"SK-02432","price":31.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/Domaine_Remoriquet_Haute_Cotes_de_Nuit_2023.jpg?v=1769097942"},{"product_id":"rene-cacheux-bourgogne-pinot-noir-les-champs-dargent-2024","title":"Rene Cacheux, Bourgogne Pinot Noir Les Champs d'Argent 2024","description":"\u003ch2\u003eGet to know: René Cacheux Bourgogne Pinot Noir Les Champs d'Argent 2024\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA classic Burgundy red wine that seriously overdelivers, from the heart of Burgundy.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eRené Cacheux Bourgogne Pinot Noir Les Champs d'Argent 2024 is an elegant red that captures the finesse and quiet confidence you expect from top-quality \u003cstrong\u003eBurgundy Pinot Noir\u003c\/strong\u003e. Bright ruby in colour with lifted aromas of red cherry, blackcurrant and blueberry, and a subtle savoury note typical of Pinot Noir from this part of Burgundy. On the palate, it’s supple and finely balanced, with juicy fruit, gentle spice, and noticeable but smooth tannins carrying through to a long, refined finish. This is a beautifully composed \u003cstrong\u003eBourgogne Pinot Noir\u003c\/strong\u003e that punches well above its appellation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoast chicken with thyme and garlic\u003c\/li\u003e\n\u003cli\u003eMushroom risotto or wild mushroom pasta\u003c\/li\u003e\n\u003cli\u003eDuck breast with a light cherry or red wine sauce\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"This is one of those bottles that makes you stop mid-sip and double check the label. Proper Burgundy charm, silky and serious, but still very drinkable – a real insider pick.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eDomaine René Cacheux\u003c\/strong\u003e, based in Vosne-Romanée, is a small, deeply traditional family estate now run by Gérald Cacheux, René’s son. Farming just 3.2 hectares and producing tiny quantities, the domaine focuses on vineyard care above all else, holding High Environmental Value certification for sustainable viticulture. The wines are a true expression of Vosne-Romanée know-how – combining power, elegance, and unmistakable Burgundian character.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 100% Pinot Noir\u003c\/li\u003e\n\u003cli\u003eHand-harvested and sorted\u003c\/li\u003e\n\u003cli\u003eOpen vat fermentation with indigenous yeasts and regular punchdowns\u003c\/li\u003e\n\u003cli\u003eAged in oak barrels for 18 months (10% new barrels)\u003c\/li\u003e\n\u003cli\u003eBottled at the estate, unfined or filtered\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Burgundy, France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Red, still, elegant and refined\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eBurgundy red wine\u003c\/strong\u003e is a brilliant introduction to the Cacheux style – refined, expressive, and unmistakably Pinot Noir. From a tiny-production vintage, it’s a rare chance to secure a Bourgogne that delivers real Vosne-Romanée elegance at a seriously compelling level.\u003c\/p\u003e","brand":"Rene Cacheux","offers":[{"title":"Default Title","offer_id":56878368850302,"sku":"SK-00288","price":32.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/Domaine_Rene_Cachet_Les_Champs_D_Argent_4.webp?v=1770028614"},{"product_id":"rene-cacheux-vosne-romanee-2024","title":"Rene Cacheux, Vosne-Romanee 2024","description":"\u003ch2\u003eGet to know: Domaine René Cacheux Vosne-Romanée 2024\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA classic Burgundy red wine\u003c\/strong\u003e that captures the sensual, refined heart of Vosne-Romanée.\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eDomaine René Cacheux Vosne-Romanée 2024 is an elegant and expressive red that shows exactly why \u003cstrong\u003eVosne-Romanée Pinot Noir\u003c\/strong\u003e holds such a special place in the hearts of Burgundy lovers. Deep purple in colour with bright, lively reflections, it offers refined aromas of small red and black fruits, led by ripe Morello cherry and a subtle spicy edge. On the palate, this Burgundy red wine is ample and structured, with beautiful concentration balanced by freshness and finesse. Lightly spiced, silky, and poised, it finishes long and graceful, delivering the depth, sensuality, and elegance that define great Vosne-Romanée.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBeef pavé or prime steak, simply cooked\u003c\/li\u003e\n\u003cli\u003ePan-fried foie gras\u003c\/li\u003e\n\u003cli\u003eRoast lamb or intense washed-rind cheeses such as Époisses or Langres\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"This is proper Vosne-Romanée – sensual, layered, and quietly powerful. One of those wines that feels special the moment it hits the glass.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eDomaine René Cacheux\u003c\/strong\u003e is a small, deeply traditional family estate based in Vosne-Romanée and now run by Gérald Cacheux, René’s son. Farming just 3.2 hectares, the domaine produces tiny quantities of wine, with an unwavering focus on vineyard health and sustainable practices, certified High Environmental Value. Gérald’s philosophy is all about letting terroir speak, resulting in Pinot Noir wines that combine power, elegance, and unmistakable Vosne-Romanée finesse.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 100% Pinot Noir\u003c\/li\u003e\n\u003cli\u003eHand-harvested with careful manual sorting to ensure only the best fruit\u003c\/li\u003e\n\u003cli\u003eFully destemmed before fermentation in open-top vats\u003c\/li\u003e\n\u003cli\u003eFermented with indigenous yeasts, with regular pigeage for gentle extraction\u003c\/li\u003e\n\u003cli\u003eAged for 18 months in French oak barrels (30% new), unfined and unfiltered, then bottled at the domaine\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Vosne-Romanée, Burgundy, France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Red, still, structured and elegant\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Natural cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eVosne-Romanée Burgundy red wine\u003c\/strong\u003e delivers the full package – depth, finesse, and sensual Pinot Noir character, with the structure to age gracefully for 8–12 years. Produced in very limited quantities, it’s a genuine prize if you can secure a bottle and a superb expression of one of Burgundy’s most revered villages.\u003c\/p\u003e","brand":"Rene Cacheux","offers":[{"title":"Default Title","offer_id":56878400176510,"sku":"SK-02829","price":79.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/DomaineReneCachetVosneRomanee.webp?v=1770028959"},{"product_id":"dom-remoriquet-nuits-saint-georges-2023","title":"Dom. Remoriquet, Nuits-Saint-Georges 2023","description":"\u003ch2\u003eGet to know: Domaine Remoriquet Nuits-Saint-Georges 2023\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA characterful Burgundy red wine from the heart of Nuits-Saint-Georges.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eDomaine Remoriquet Nuits-Saint-Georges 2023 is a serious, expressive red that rewards a little patience and attention. This is a structured, thoughtful style of \u003cstrong\u003eNuits-Saint-Georges Pinot Noir\u003c\/strong\u003e, showing depth rather than immediate charm. Deep ruby in colour with aromas of ripe red cherry, dark berries, gentle spice, and an underlying mineral note. On the palate, it’s dense and broad-shouldered, with concentrated fruit, savoury complexity, and a firm but well-judged structure. The finish is long, persistent, and quietly powerful. A Burgundy red wine with real presence and the kind of complexity that unfolds beautifully over time. This is just about entering its drinking window.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoast lamb with herbs\u003c\/li\u003e\n\u003cli\u003eSlow-cooked beef or game dishes\u003c\/li\u003e\n\u003cli\u003eHard and semi-hard cheeses with good intensity\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"This isn’t a ‘pop it and pour it’ Pinot. Give it time, give it air, and it absolutely sings – more punk jazz than pop, but all the better for it.\"\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 100% Pinot Noir\u003c\/li\u003e\n\u003cli\u003eFruit sourced from two northern Nuits-Saint-Georges climats: Les Saint-Julien and Les Saint-Jacques\u003c\/li\u003e\n\u003cli\u003eVines averaging 45 years old, rooted in red silt soils with chailles and pebbles over Oligocene marl\u003c\/li\u003e\n\u003cli\u003eCold pre-fermentation maceration for 3–4 days, followed by long vatting of 25–28 days for gentle extraction\u003c\/li\u003e\n\u003cli\u003eAged for 14–16 months in oak barrels (10–15% new), with light filtration before bottling\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Nuits-Saint-Georges, Burgundy, France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Red, still, structured and age-worthy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Natural cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eNuits-Saint-Georges Burgundy red wine\u003c\/strong\u003e delivers depth, savoury complexity, and velvety structure in equal measure. Made from old-vine Pinot Noir and built for ageing over 5–10 years or more, it’s a compelling snapshot of Gilles Remoriquet’s thoughtful, terroir-led style and a brilliant choice for lovers of serious Burgundy.\u003c\/p\u003e","brand":"Remoriquet","offers":[{"title":"Default Title","offer_id":56878650196350,"sku":"SK-02433","price":47.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/DomaineRemoriquetBourgogneHautesCotesdeNuits2023.jpg?v=1770118853"},{"product_id":"dom-sorine-santenay-1er-cru-beaurepaire-2024","title":"Dom. Sorine, Santenay 1er Cru Beaurepaire 2024","description":"\u003ch2\u003eGet to know: Domaine Emma \u0026amp; Christian Sorine Santenay 1er Cru Beaurepaire 2024\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA refined and expressive Burgundy red wine from the renowned Beaurepaire vineyard in Santenay, Côte de Beaune.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eDomaine Emma \u0026amp; Christian Sorine Santenay 1er Cru Beaurepaire 2024 is an elegant red that combines depth with youthful vibrancy. Deep ruby in colour with aromas of ripe red cherry, blackcurrant, subtle spice, and a touch of forest floor. On the palate, it’s medium-bodied yet structured, offering silky tannins, layered red and dark berry flavours, and a mineral undertone that speaks of the Beaurepaire terroir. It finishes long and precise, with a freshness that carries through beautifully. A first-rate Burgundy red that delivers both charm and complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoast pigeon with seasonal vegetables\u003c\/li\u003e\n\u003cli\u003eBeef bourguignon or coq au vin\u003c\/li\u003e\n\u003cli\u003eAged Comté or Gruyère cheese\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"Domaine Sorine's Pinot Noir's are such fun to drink, immediately pleasing, without taking anyway away from their depth and complexity. This Santenay 1er Cru takes the quality up a few\u003cspan class=\"NormalTextRun SCXW261592225 BCX8\"\u003e notches \u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW261592225 BCX8\"\u003eas it comes from\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW261592225 BCX8\"\u003e some of the oldest vines of the appellation\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW261592225 BCX8\"\u003e and shows character and structure\u003c\/span\u003e.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eDomaine Emma \u0026amp; Christian Sorine\u003c\/strong\u003e is one of Santenay’s oldest families, with records stretching back to Gallo-Roman times. Christian took over in 1990, Emma joined in 2009, and their son Paul is now contributing modern techniques and a global perspective. Their winemaking philosophy combines traditional Burgundy methods with careful vineyard management and sustainable practices, ensuring each wine expresses its unique terroir.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 100% Pinot Noir\u003c\/li\u003e\n\u003cli\u003eHand-harvested at optimum ripeness to ensure healthy, concentrated grapes\u003c\/li\u003e\n\u003cli\u003eLong extractive maceration for 18–21 days to develop depth and colour\u003c\/li\u003e\n\u003cli\u003eFermented traditionally and aged 12–15 months in 20–30% new oak barrels\u003c\/li\u003e\n\u003cli\u003eLight filtration before bottling to preserve freshness and varietal character\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Santenay, Burgundy, France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Red, still, medium- to full-bodied\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eBurgundy red wine\u003c\/strong\u003e from Santenay 1er Cru Beaurepaire offers a harmonious blend of ripe red fruit, subtle spice, and mineral precision. It’s a versatile wine that pairs beautifully with classic French dishes or can be savoured on its own, showcasing the elegance and depth that first-rate Burgundy delivers.\u003c\/p\u003e","brand":"Dom. Sorine","offers":[{"title":"Default Title","offer_id":56879521005950,"sku":"SK-02836","price":37.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/Domaine_Sorine_Santenay_1er_Cru_Rouge_Beaurepaire_2024.jpg?v=1777564014"},{"product_id":"dom-sorine-chassagne-montrachet-vieilles-vignes-rouge-2024","title":"Dom. Sorine, Chassagne-Montrachet Vieilles Vignes Rouge 2024","description":"\u003ch2\u003eGet to know: Domaine Emma \u0026amp; Christian Sorine Chassagne-Montrachet Vieilles Vignes Rouge 2024\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA structured and elegant Burgundy red wine from the prestigious vineyards of Chassagne-Montrachet, Côte de Beaune.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eDomaine Sorine Chassagne-Montrachet Rouge is an elegant red that is vibrant and refined. Ruby in colour with aromas of red cherry, raspberry, subtle spice, and a whisper of earthy forest floor. On the palate, it’s medium-bodied yet precise, with silky Pinot Noir tannins, layered red berry flavours, and a mineral lift that reflects the Chassagne terroir. The finish is long, supple, and refined, making this a Burgundy red of great finesse and charm.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoast duck with honey and thyme\u003c\/li\u003e\n\u003cli\u003eCoq au vin or beef bourguignon\u003c\/li\u003e\n\u003cli\u003eSoft washed-rind cheeses like Époisses or Munster\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"This Chassagne-Montrachet red is pure elegance in a glass – it is softer than Sorine's Santenay 1er Cru, and more refined which makes it approachable, yet full of character. Lovely whenever you want a wine to show off a bit.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eDomaine Emma \u0026amp; Christian Sorine\u003c\/strong\u003e is one of Burgundy’s oldest winemaking families, with roots in Santenay dating back to Gallo-Roman times. Christian took over in 1990, Emma joined in 2009, and their son Paul now brings a fresh perspective from his travels abroad. They combine traditional Burgundy methods with careful vineyard management, sustainable practices, and a commitment to letting the terroir shine through every bottle.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 100% Pinot Noir\u003c\/li\u003e\n\u003cli\u003eHand-harvested at optimum ripeness to ensure healthy, concentrated grapes\u003c\/li\u003e\n\u003cli\u003eLong extractive maceration for 18–21 days to build structure and depth\u003c\/li\u003e\n\u003cli\u003eTraditional fermentation followed by 12–15 months ageing in 20–30% new oak barrels\u003c\/li\u003e\n\u003cli\u003eLight filtration before bottling to preserve purity and elegance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Chassagne-Montrachet, Burgundy, France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Red, still, medium-bodied\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eBurgundy red wine\u003c\/strong\u003e from Chassagne-Montrachet Vieilles Vignes offers finesse, vibrant red fruit, and a mineral lift that makes it incredibly versatile at the table. Elegant yet approachable, it pairs beautifully with classic French dishes or can be savoured on its own, showcasing the depth and sophistication of a first-rate Burgundy.\u003c\/p\u003e","brand":"Dom. Sorine","offers":[{"title":"Default Title","offer_id":56879765389694,"sku":"SK-01044","price":42.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/Domaine_Sorine_Chassagne_Montrachet_Rouge_VV_2024.jpg?v=1777562554"},{"product_id":"dom-remoriquet-nuits-saint-georges-1er-cru-rue-de-chaux-2018","title":"Dom. Remoriquet, Nuits-Saint-Georges 1er Cru \"Rue de Chaux\" 2018","description":"\u003ch2\u003eGet to know: Dom. Remoriquet, Nuits-Saint-Georges 1er Cru \"Rue de Chaux\"\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eRue de Chaux is one of the lesser known Premier Cru sites in Nuits-Saint-George, one of more northerly southern Premier Cru vineyards and offers fantastic concentration of fruit and good structure. \u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eGilles Remoriquet is not a winemaker who rests on his laurels, forever looking for ways to improve his wines. Most recently he has been to the Jura to see a specialist about selecting the right blend of manure and has bought a second sorting table which eliminates under-ripe berries by flotation. The attention to detail flows right the way through from his vineyards to the winery.\u003c\/p\u003e","brand":"Remoriquet","offers":[{"title":"Default Title","offer_id":57026225078654,"sku":"SK-02854","price":79.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/Dom.Remoriquet_Nuits-Saint-Georges1erCru_RuedeChaux_2018.jpg?v=1774538874"},{"product_id":"domaine-belleville-monthelie-1er-cru-les-duresses-rouge-2023","title":"Domaine Belleville, Monthelie 1er Cru Les Duresses Rouge 2023","description":"\u003ch2\u003eGet to know: Domaine Belleville Monthelie 1er Cru Les Duresses Rouge 2023\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA refined Burgundy Pinot Noir wine from the esteemed Monthélie 1er Cru “Les Duresses” in the Côte de Beaune.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eDomaine Belleville Monthelie 1er Cru Les Duresses Rouge 2023 is an elegant red Burgundy that marries freshness with poised complexity. Brilliant ruby in colour with a fragrant bouquet of ripe red berries, wild cherry, blackberry and subtle earthy notes typical of fine Pinot Noir. On the palate, it’s medium‑bodied with juicy red fruit and touches of spice and forest floor, framed by fine tannins and refreshing acidity that carry through to a lingering, savoury finish. A beautifully shaped \u003cstrong\u003eBurgundy Pinot Noir\u003c\/strong\u003e that’s both expressive and true to its premier cru terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHerb‑crusted rack of lamb with rosemary\u003c\/li\u003e\n\u003cli\u003eSlow‑roasted beef with glazed root vegetables\u003c\/li\u003e\n\u003cli\u003eMature Comté or Époisses with crusty bread\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"This is the kind of red Burgundy that rewards a bit of patience – the fruit is vibrant now, but give it a little time in the glass (or cellar) and you’ll be rewarded with floral whispers and layers of complexity.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eDomaine Belleville\u003c\/strong\u003e is a respected producer rooted in Rully, Burgundy, with vineyards across key Côte de Beaune appellations including Monthélie, Mercurey and Santenay. Drawing on traditional Burgundian viticulture and careful cellar work, they craft wines that express both purity of fruit and a true sense of place. Their premier cru vineyards, like “Les Duresses”, benefit from gravelly limestone soils and careful attention in the vineyard to produce wines of finesse and character.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 100% Pinot Noir\u003c\/li\u003e\n\u003cli\u003eHand‑harvested grapes from “Les Duresses” 1er Cru vineyard\u003c\/li\u003e\n\u003cli\u003eTraditional destemming and gentle maceration to preserve aromatic finesse\u003c\/li\u003e\n\u003cli\u003eFermentation in open vats with careful extraction\u003c\/li\u003e\n\u003cli\u003eElevage in French oak barrels to build structure and length\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Monthélie 1er Cru, Côte de Beaune, Burgundy, France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Red, still, medium‑bodied\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eBurgundy Pinot Noir\u003c\/strong\u003e shows why Monthélie’s 1er Cru vineyards are increasingly respected – it has the juicy red fruit allure you want from Burgundy, framed with spice, savoury complexity and balanced acidity, making it both instantly enjoyable and rewarding to savour over the next few years.\u003c\/p\u003e","brand":"Dom Belleville","offers":[{"title":"Default Title","offer_id":57026229633406,"sku":"SK-02859","price":59.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/DomaineBelleville_Monthelie1erCruLesDuressesRouge2023.jpg?v=1774538702"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/collections\/Red_-_1440x409_30bcff44-40e2-4076-ae2f-31dd69b7e03a.jpg?v=1665081702","url":"https:\/\/www.reservewines.co.uk\/collections\/pinot-noir\/country_france.oembed?page=2","provider":"Reserve Wines","version":"1.0","type":"link"}