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    Tutti Frutti Ananas, Toranja 2020
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    Le Coste, Rosso di Gaetano 2020
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    Le Coste, Litrozzo Bianco 2020
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    Le Coste, Bianchetto 2020
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    Guttarolo, Vino Rosato 2020
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    Barraco, Zibibbo 2019
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    Villa Unite, Ottavio Rube Bianco 2020
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    Clos du Tue Boeuf, La Guerrerie 2018
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    Vins de la Gabare, Chenin "Les Grandes Hermines" 2019
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    Eschenhof Holzer Wagram Zweigelt 2018
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    Daniel Ramos, El Altar "El Barraco" 2014/16
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    Johannes Trapl, Carnuntum White 2018
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    Villa Unite, Alessandrino Rosso 2019
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    Daniel Ramos, Kpi Real. 2019
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    Daniel Ramos, Kpi Amphorae. 2017
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    Fuchs Und Hase, Pet Nat Rose 2018
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    Natural Wine isn't legally defined anywhere in the world, however it’s generally accepted that Natural Wines are farmed organically, with minimal use of pesticides and herbicides, often using biodynamic practices in the vineyards. They will be fermented with yeasts naturally occurring in the winery and without any additions. Fermentation takes place in a variety of traditional vessels from stainless steel to amphora and the wines are generally bottled without fining or filtration and minimal sulphur just to stabilise the wine. The idea being to create a wine which is alive in the bottle and truly expresses a sense of place.