{"title":"Cabernet Sauvignon","description":"\u003ch2 data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch2\u003eGet to know: Cabernet Sauvignon Wine\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3 style=\"text-align: center;\" data-mce-style=\"text-align: center;\"\u003eWhat is Cabernet Sauvignon?\u003c\/h3\u003e\n\u003cp style=\"text-align: center;\" data-mce-style=\"text-align: center;\"\u003eCabernet Sauvignon is the star of Bordeaux. It is one of the world's most recognised red wine grapes and is grown in a variety of different climates. It tends to produce full bodied wines with high tannins and an acidity which adds to the wine’s aging potential.\u003c\/p\u003e\n\u003ch3 style=\"text-align: center;\" data-mce-style=\"text-align: center;\"\u003eWhat does Cabernet Sauvignon wine taste like?\u003c\/h3\u003e\n\u003cp style=\"text-align: center;\" data-mce-style=\"text-align: center;\"\u003eCabernet Sauvignon is a think skinned grape that produces powerful and full bodied wines and often offers flavours of:\u003cbr\u003e\u003c\/p\u003e\n\u003ch4 style=\"text-align: center;\" data-mce-style=\"text-align: center;\"\u003eBlackcurrant, Cassis, Liquorice, Cedar, Eucalyptus\u003c\/h4\u003e\n\u003cp style=\"text-align: center;\" data-mce-style=\"text-align: center;\"\u003eWhere it is grown can have a large effect on the wine it produces. The grape shows juicier, fruity notes in warmer climates, with higher alcohol. In cooler climates however, Cabernet wine can have more structure with grippy tannins and more savoury flavours.\u003c\/p\u003e\n\u003ch3 style=\"text-align: center;\" data-mce-style=\"text-align: center;\"\u003eWhere does it come from?\u003c\/h3\u003e\n\u003cp style=\"text-align: center;\" data-mce-style=\"text-align: center;\"\u003eCabernet Sauvignon is grown all over the world. You will find it in lots of wines from Bordeaux, particularly those from the left bank of the river Gironde where it shines as the dominant grape often blended with Merlot and Cabernet Franc. Look to the less premium wines from Australia or Argentina if you’re after something juicy \u0026amp; fruity.\u003c\/p\u003e\n\u003ch4 style=\"text-align: center;\" data-mce-style=\"text-align: center;\"\u003eFrance - Bordeaux | USA - California | Argentina - Mendoza | Australia - Coonawarra\u003c\/h4\u003e\n\u003ch3 style=\"text-align: center;\" data-mce-style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/h3\u003e","products":[{"product_id":"shafer-hillside-select-2018","title":"Shafer, Hillside Select 2018","description":"\u003ch2\u003eGet to know: Shafer, Hillside Select 2018\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eHillside Select is a wine of a place, sourced from carefully selected blocks of Stags Leap District hillside vineyards.These grapes are small and deeply colored, with concentrated flavors enhanced by meticulous winemaking and extensive aging in French oak barrels. Hillside Select consistently expresses the voluptuous fruit, rich flavors, and velvety texture that characterize grapes grown in this renown AVA\u003c\/p\u003e\n\u003cp\u003eWinemaker notes:\u003c\/p\u003e\n\u003cp\u003e\"2018 Hillside Select is an enticing balance of opulence and energy. This classic Cabernet Sauvignon fills the glass with vivid aromas of blackberry, black cherry, warm earth, and baking spice. The flavors richly echo the wine’s aromas, adding juicy layers of summer briar fruit, berry compote, cinnamon, lively red and black plums, and mocha with a long, radiant finish. Structured tannins offer the promise of a lengthy, sumptuous tenure in your cellar.\"\u003c\/p\u003e\n\u003cp\u003eEnjoyable now or keep for up to 20 years.\u003c\/p\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"This is the top wine from this esteemed Napa Valley Winery. It is one of the wines that helped Napa Valley forge it's reputation for world class Cabernet Sauvignon and this vintage is tasting incredible. Huge concentration and complexity delivered on a velvety palate with lots of finesse.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eHillside Select is sourced from a collection of 14 small vineyard blocks planted within an eons-old amphitheater-like structure of rock and volcanic soil that surrounds the winery. Thanks to scant soil nutrients and moisture, yields at harvest are meager and the berries are small, about the size of blueberries. This Stags Leap District site’s combination of rugged, arid soil and climate results in lush Cabernet Sauvignon fruit with dark color and intense, classic flavor.\u003c\/p\u003e\n\u003cp\u003eThe wine ages in new French oak barrels for 32 months prior to bottling. The Cabernet rests for another year in the bottle before it is ready for release.\u003c\/p\u003e\n\u003cp\u003eOnly about 2,400 cases of Shafer’s signature wine are produced each year.\u003c\/p\u003e\n\u003cp\u003eShafer Vineyards has produced classic Napa Valley wines for more than 40 years. The vineyard and cellar teams, led by winemaker Elias Fernandez, cultivate more than 200 acres of Shafer-owned vineyards. The winery has a decades-long commitment to sustainability. Beginning in the 1980s Shafer embraced farming techniques that eliminate insecticides and herbicides, and carefully conserve water resources. In 2004 Shafer became the first winery in the U.S. to go 100% solar. \u003c\/p\u003e","brand":"Shafer Vineyards","offers":[{"title":"Default Title","offer_id":50271618335038,"sku":"SK-01010","price":369.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/ShaferHillsideselect2018_2.jpg?v=1723652475"},{"product_id":"shafer-relentless-2019","title":"Shafer, Relentless 2019","description":"\u003ch2\u003eGet to know: Shafer, Relentless 2019\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eShafer Relentless 2019 is a bold and complex wine that’s bursting with character. Rich aromas of black cherry, blackberry, and toasted cedarwood invite you in, followed by hints of white pepper and charcuterie. On the palate, it’s a powerhouse of flavours - blueberry, black tea, and a touch of crushed cocoa nibs linger on a long, luxurious finish, balanced by a zing of blood orange acidity.\u003c\/p\u003e\n\u003cp\u003ePerfect with hearty dishes like slow-cooked beef, lamb shanks, or a smoky barbecue feast.\u003c\/p\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"Relentless by name, relentless by nature! This wine is unapologetically bold and luxurious. It’s one of those reds that wraps you in a velvety hug with every sip. If you’re after something to impress or just want to spoil yourself, this is your go-to bottle.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eShafer Vineyards is a true Napa Valley icon Their 'Relentless' wine is crafted from select Syrah and Petite Sirah grapes grown on rugged ridgetop and foothill vineyards near the Stags Leap District. Aged for 20 months in fine French oak barrels, this wine reflects Shafer’s dedication to producing wines of extraordinary depth and quality. With a legacy of high acclaim and a commitment to excellence, Shafer continues to set the standard for bold, expressive Californian wines. \u003c\/p\u003e\n\u003cp\u003eThe wine has received high scores from several critics:\u003cbr\u003e97 points from Decanter\u003cbr\u003e96 points from Jeb Dunnuck\u003cbr\u003e94 points from Antonio Galloni (Vinous)\u003cbr\u003e94 points from Lisa Perrotti-Brown (The Wine Independent)\u003cbr\u003e93+ points from Joe Czerwinski (Wine Advocate)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003e \u003c\/h5\u003e","brand":"Shafer Vineyards","offers":[{"title":"Default Title","offer_id":54880494059902,"sku":"SK-01014","price":99.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/ShaferRelentless2018_f4a014fb-6d86-4a3e-b008-b1f1dcdfb1fd.jpg?v=1736332173"},{"product_id":"shafer-hillside-select-2019","title":"Shafer, Hillside Select 2019","description":"\u003ch2\u003eGet to know: Shafer, Hillside Select 2019\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003e“The 2019 vintage embodies classic Hillside Select richness, vibrancy, and balance. The aromas push out of the glass, offering black cherry, cedar, cassis, and juicy red summer berries with lifted floral tones. Even at this youthful age, the complexity of the vintage is striking, merging dark fruit with tobacco, espresso, black olive, red plum, and black tea. The expansive mid-palate is complemented by ripe integrated tannins that add depth and structure, culminating in a long, profound finish.” - Elias Fernandez, Shafer Winemaker\u003c\/p\u003e\n\u003cp\u003eEnjoyable now or keep for up to 20 years.\u003c\/p\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"This is the top wine from this esteemed Napa Valley Winery. It is one of the wines that helped Napa Valley forge it's reputation for world class Cabernet Sauvignon and this vintage is tasting incredible. Huge concentration and complexity delivered on a velvety palate with lots of finesse.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eHillside Select is sourced from a collection of 14 small vineyard blocks planted within an eons-old amphitheater-like structure of rock and volcanic soil that surrounds the winery. Thanks to scant soil nutrients and moisture, yields at harvest are meager and the berries are small, about the size of blueberries. This Stags Leap District site’s combination of rugged, arid soil and climate results in lush Cabernet Sauvignon fruit with dark color and intense, classic flavor.\u003c\/p\u003e\n\u003cp\u003eThe wine ages in new French oak barrels for 32 months prior to bottling. The Cabernet rests for another year in the bottle before it is ready for release.\u003c\/p\u003e\n\u003cp\u003eOnly about 2,400 cases of Shafer’s signature wine are produced each year.\u003c\/p\u003e\n\u003cp\u003eShafer Vineyards has produced classic Napa Valley wines for more than 40 years. The vineyard and cellar teams, led by winemaker Elias Fernandez, cultivate more than 200 acres of Shafer-owned vineyards. The winery has a decades-long commitment to sustainability. Beginning in the 1980s Shafer embraced farming techniques that eliminate insecticides and herbicides, and carefully conserve water resources. In 2004 Shafer became the first winery in the U.S. to go 100% solar. \u003c\/p\u003e","brand":"Shafer Vineyards","offers":[{"title":"Default Title","offer_id":54974241767806,"sku":"SK-01015","price":369.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/products\/Shafer_HillsideSelect2017.jpg?v=1738238231"},{"product_id":"chateau-talbot-st-julien-2009","title":"Chateau Talbot, St Julien 2009","description":"\u003ch2\u003eGet to know: Chateau Talbot St Julien 2009\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eBold, polished, and packed with Left Bank charm – a standout claret from a legendary vintage.\u003c\/p\u003e\n\u003cp\u003eThe 2009 \u003cstrong\u003eChâteau Talbot\u003c\/strong\u003e is rich, ripe, and utterly seductive – classic \u003cstrong\u003eSaint-Julien\u003c\/strong\u003e turned up a notch. Expect plush aromas of blackcurrant compote, dark plum, and crushed violets, with hints of cedar, graphite, cigar box, and spice. On the palate, it’s generous and full-bodied, with silky tannins, juicy black fruit, and a polished finish that hums with warmth and depth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoast lamb shoulder with rosemary and garlic\u003c\/li\u003e\n\u003cli\u003eVegan aubergine parmigiana\u003c\/li\u003e\n\u003cli\u003eCheese: Aged cheddar or Ossau-Iraty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eServing tip:\u003c\/strong\u003e Decant for at least an hour to let the layers unfold – it’s worth the wait.\u003c\/p\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e“2009 is a blockbuster Bordeaux vintage, and this Talbot wears it beautifully. There’s power and polish in equal measure – it’s like your favourite black tie outfit with a bit of swagger. All that dark fruit and plush oak makes it feel generous and luxurious, but there’s still that Saint-Julien structure holding it all together. One to impress, but easy to love.”\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003eC\u003cstrong\u003ehâteau Talbot,\u003c\/strong\u003e a \u003cstrong\u003e4th Growth\u003c\/strong\u003e from the \u003cstrong\u003e1855 Classification\u003c\/strong\u003e, sits proudly in \u003cstrong\u003eSaint-Julien\u003c\/strong\u003e, where gravel soils and close proximity to the Gironde estuary help produce structured, age-worthy wines. Long owned by the \u003cstrong\u003eCordier family,\u003c\/strong\u003e the estate has a well-earned reputation for consistency, elegance, and longevity.\u003c\/p\u003e\n\u003cp\u003eThe 2009 vintage was a warm, dry, and generous year across Bordeaux – considered one of the best in decades. The grapes achieved excellent ripeness and balance, delivering bold wines that are approachable in youth but built for ageing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrapes: Predominantly \u003cstrong\u003eCabernet Sauvignon\u003c\/strong\u003e, with \u003cstrong\u003eMerlot\u003c\/strong\u003e and a touch of \u003cstrong\u003ePetit Verdot\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eVinification: Traditional methods, with temperature-controlled fermentation\u003c\/li\u003e\n\u003cli\u003eAgeing: 16–18 months in French oak (around 50% new)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe warmth of the vintage gives a lush, fruit-forward character, balanced by Talbot’s signature structure and finesse\u003c\/p\u003e","brand":"Ch. Talbot","offers":[{"title":"Default Title","offer_id":55682550006142,"sku":"SK-02202","price":99.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/chateauTalbotSaintJulien2009_2.png?v=1749049126"},{"product_id":"maison-sichel-pauillac-2022","title":"Maison Sichel Pauillac 2022","description":"\u003ch2\u003eGet to know: Maison Sichel Pauillac\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eMaison Sichel’s Pauillac 2022 gives you a real taste of one of Bordeaux’s most celebrated communes, at a price that still feels sensible. This is everything you want from this iconic Bordeaux commune. Deep ruby in colour, it opens with aromas of cassis, black cherry and pencil lead, followed by a touch of cedar, tobacco leaf and crushed violets. The palate is structured but smooth, with ripe black fruit, fine tannins and a long, savoury finish that hints at graphite and spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRibeye steak with peppercorn sauce\u003c\/li\u003e\n\u003cli\u003emushroom Wellington with red wine gravy\u003c\/li\u003e\n\u003cli\u003eCheese: Comté or aged Manchego\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis is a wine that loves protein-rich dishes – its tannins work brilliantly with fatty meats and earthy plant-based mains.\u003c\/p\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e“If you’re after proper Pauillac without the first-growth price tag, this is a gem. It’s got all the structure and cassis-laced charm you’d expect from a smart claret, but it’s approachable, polished, and really well made. One to decant and savour with good food and even better company.”\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eMaison Sichel\u003c\/strong\u003e is a Bordeaux négociant with a solid reputation and deep roots in the region. Family-run since 1883, the Sichel name is behind several excellent properties (including the legendary \u003cstrong\u003eChâteau Palmer\u003c\/strong\u003e, in partnership). Their Pauillac 2022 comes from carefully selected parcels within the appellation – think gravel-rich soils, Cabernet-led blends, and traditional Médoc savoir-faire.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow it’s made:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrape blend: Mainly Cabernet Sauvignon, with Merlot and a touch of Petit Verdot\u003c\/li\u003e\n\u003cli\u003eVinification: Traditional Bordeaux methods with modern precision – gentle extraction, temperature-controlled fermentation\u003c\/li\u003e\n\u003cli\u003eAgeing: Aged in French oak barrels for finesse, texture and subtle spice\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhat that means in the glass is you get the classic Pauillac structure and complexity – powerful yet refined – but with the added polish of a ripe vintage and attentive winemaking.\u003c\/p\u003e","brand":"Sichel","offers":[{"title":"Default Title","offer_id":55682767847806,"sku":"4778_G2","price":29.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/SichelPauillac_2.png?v=1749048713"},{"product_id":"peccavi-no-regrets-cabernet-merlot-2020","title":"Peccavi, No Regrets Cabernet Merlot 2020","description":"\u003ch2\u003eGet to know: Peccavi 'No Regrets' Cabernet Merlot\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA stylish and elegant Australian red wine from the renowned Margaret River region in Western Australia.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eNo Regrets Cabernet Merlot is a vibrant, medium- to full-bodied red that balances plush fruit with elegant structure. It opens with aromas of ripe blackberries, red cherries, and cassis, complemented by subtle chocolatey oak and gentle spice. On the palate, the Cabernet Sauvignon and Merlot blend delivers a juicy core of berry fruit, soft tannins, and refined French oak notes, finishing with a smooth, lingering elegance. This Margaret River red is a sophisticated yet approachable wine – perfect for lovers of Bordeaux-style blends.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrilled lamb cutlets with rosemary\u003c\/li\u003e\n\u003cli\u003eBeef bourguignon or slow-cooked stews\u003c\/li\u003e\n\u003cli\u003eHard cheeses such as aged cheddar or manchego\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"This Cabernet Merlot feels like a night out at home – rich, smooth, and just a touch of spice. Perfect with a roast or simply savoured on its own.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003ePeccavi Estate\u003c\/strong\u003e is a boutique vineyard in Western Australia’s Margaret River, specialising in Cabernet, Merlot, and Bordeaux-style blends. The estate is renowned for its vine selections, using the same vine clones as some of Bordeaux’s finest estates, and for handcrafting wines that combine elegance, structure, and expressive flavour. The vineyard’s gravelly loamy soils and cool maritime-influenced climate create ideal conditions for ripe, balanced fruit with natural freshness.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 75% Cabernet Sauvignon, 25% Merlot\u003c\/li\u003e\n\u003cli\u003eHand-harvested from estate-grown vines for optimal ripeness\u003c\/li\u003e\n\u003cli\u003eDestemmed, crushed, and fermented in stainless steel\u003c\/li\u003e\n\u003cli\u003eMatured for 6–9 months in French oak barrels, 20% new\u003c\/li\u003e\n\u003cli\u003eBlended and bottle-aged to enhance complexity and smooth tannins\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Margaret River, Western Australia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Red, still, medium- to full-bodied\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Screwcap\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 14%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eMargaret River red wine\u003c\/strong\u003e perfectly showcases the elegance of a Cabernet Merlot blend, with juicy black and red fruit, polished tannins, and subtle oak complexity. It’s versatile at the table, harmonising beautifully with roasts, hearty dishes, or enjoyed on its own for a touch of indulgence.\u003c\/p\u003e","brand":"Peccavi","offers":[{"title":"Default Title","offer_id":56620277137790,"sku":"SK-02617","price":26.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/Peccavi_No_Regrets_Cabernet_Merlot_2_-min.jpg?v=1764070102"},{"product_id":"alto-rouge-red-blend-2022","title":"ALTO Rouge Red Blend 2022","description":"\u003ch2\u003eGet to know: Alto Rouge 2022\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA classic and structured South African red wine from the renowned Stellenbosch region.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eAlto Rouge 2022 is an elegant red blend that balances ripe fruit with savoury depth and a firm backbone. Deep garnet in colour with a crimson rim, it opens with aromas of dense autumn fruits, fynbos, and a subtle charcuterie note. On the palate, this Stellenbosch red blend delivers layers of succulent plum, crushed blackberry, and dried fig, with hints of pine needle and graphite adding complexity. The Cabernet Sauvignon and Shiraz-led blend gives both structure and richness, while the tannins are plush yet muscular, leading to a long, refined finish with fresh acidity. A polished and expressive \u003cstrong\u003eSouth African red\u003c\/strong\u003e that offers both immediate appeal and the structure to develop further.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoast beef with rosemary and garlic\u003c\/li\u003e\n\u003cli\u003ePork belly with crispy crackling\u003c\/li\u003e\n\u003cli\u003eWild mushroom risotto or mature Cheddar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"This is one of those proper ‘Sunday roast’ reds – classic, comforting, and seriously good value. It’s got that Bordeaux-like feel but with a sunny Stellenbosch generosity. The fact it’s the 100th vintage just makes it feel a bit special too.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eAlto\u003c\/strong\u003e is one of the most respected names in Stellenbosch, with over a century of winemaking heritage in South Africa’s famous Golden Triangle. Perched on the slopes of the Helderberg Mountains, the estate benefits from cooling maritime breezes and varied elevations, helping to produce structured, age-worthy wines. The vineyards, rooted in Hutton and Glenrosa soils, give depth and character, while a consistent winemaking philosophy focused on estate-grown fruit ensures quality and identity in every vintage.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: Cabernet Sauvignon, Shiraz, Cabernet Franc, Petit Verdot\u003c\/li\u003e\n\u003cli\u003eHand-harvested at optimal ripeness (24°–26° Balling) for balance and concentration\u003c\/li\u003e\n\u003cli\u003eFermented on skins for over 7 days with regular pump-overs for extraction\u003c\/li\u003e\n\u003cli\u003eFermentation in closed stainless steel tanks at controlled temperatures (25°–27°C)\u003c\/li\u003e\n\u003cli\u003eAged for 18 months in French and American oak barriques (first- to third-fill) for structure and complexity\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Stellenbosch, South Africa\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Red, full-bodied, structured blend\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 14.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eSouth African red wine\u003c\/strong\u003e from Stellenbosch delivers classic structure with generous dark fruit and savoury complexity. It’s a brilliant all-rounder for hearty dishes or relaxed evenings, offering a taste of one of the Cape’s most historic producers at great value.\u003c\/p\u003e","brand":"ALTO","offers":[{"title":"Default Title","offer_id":57004080923006,"sku":"SK-02929","price":18.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/AltoRouge2022.webp?v=1773853034"},{"product_id":"waterford-antigo-2021","title":"Waterford Antigo 2021","description":"\u003ch2\u003eGet to know: Waterford Estate Antigo 2021\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA refined South African red wine from the Helderberg slopes of Stellenbosch, showcasing a Cabernet Sauvignon-led blend with real depth and elegance.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eWaterford Estate Antigo 2021 is an elegant red blend that brings together plush fruit and a polished structure with real finesse. Deep ruby in colour with lifted aromas of redcurrant, black cherry, subtle tobacco, and a touch of sweet oak spice. On the palate, this Stellenbosch Cabernet Sauvignon blend is generous yet composed, with layers of ripe red and dark fruits, a hint of graphite, and a gentle peppery edge. Fine, silky tannins carry the fruit beautifully, leading to a long, textured finish with a fresh mineral lift. A beautifully balanced \u003cstrong\u003eStellenbosch red wine\u003c\/strong\u003e that combines approachability with serious ageing potential.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoast leg of lamb with rosemary and garlic\u003c\/li\u003e\n\u003cli\u003eSlow-cooked beef casserole\u003c\/li\u003e\n\u003cli\u003eGrilled ribeye steak with peppercorn sauce\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"This is a very classy Stellenbosch red – ripe, elegant and just the right side of serious. There’s a lovely peppery freshness alongside all that dark fruit, and it feels like a wine you can really sit with and enjoy.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eWaterford Estate\u003c\/strong\u003e is a renowned producer in Stellenbosch, celebrated for crafting wines that express the unique terroir of the Helderberg Mountain. With a philosophy centred on working in harmony with nature, the estate combines meticulous vineyard management with thoughtful winemaking to create wines of balance and authenticity. Their commitment to sustainability and biodiversity further enhances the purity and character of their wines.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: 88% Cabernet Sauvignon, 8% Petit Verdot, 4% Merlot\u003c\/li\u003e\n\u003cli\u003eHand-harvested with careful selection to ensure optimal ripeness and concentration\u003c\/li\u003e\n\u003cli\u003eGrapes destemmed but not crushed, allowing whole berries to ferment gently\u003c\/li\u003e\n\u003cli\u003eFermented over approximately 18 days before pressing\u003c\/li\u003e\n\u003cli\u003eMatured for around 20 months in French oak barrels (25% new), with blending completed during early ageing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Stellenbosch, Western Cape, South Africa\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Red, still, medium- to full-bodied\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e No\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 14%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eSouth African red wine\u003c\/strong\u003e delivers everything you want from a quality Stellenbosch blend – ripe cassis fruit, fine tannins, and a subtle oak polish. It’s equally enjoyable now or with a few years in the cellar, making it a versatile and rewarding choice for lovers of Cabernet Sauvignon-led wines.\u003c\/p\u003e","brand":"Waterford","offers":[{"title":"Default Title","offer_id":57004082987390,"sku":"SK-02930","price":23.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/WaterfordAntigo.webp?v=1773853253"},{"product_id":"fei-tswei-magma-red-blend-2019","title":"Fei Tswei Magma Red Blend 2019","description":"\u003ch2\u003eGet to know: Fei Tswei Magma Red Blend\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA rich and characterful Chinese red wine from the high-altitude vineyards of Ningxia, one of China’s most exciting emerging wine regions.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp\u003eFei Tswei Magma Red Blend is a generous, full-bodied red that combines ripe fruit with freshness thanks to Ningxia’s high-altitude climate. Deep ruby in colour with inviting aromas of cassis, bramble fruit, dark cherry and a touch of cedar spice. On the palate, this \u003cstrong\u003eNingxia red wine\u003c\/strong\u003e shows plenty of richness, with layers of blackcurrant, blackberry and plum supported by gentle spice and subtle oak notes. The blend of Cabernet Sauvignon, Merlot, Malbec and Dunkelfelder gives the wine both structure and a smooth, rounded texture. It finishes long and balanced, with ripe tannins and a hint of savoury spice. A confident and expressive Chinese red that shows just how exciting Ningxia’s modern wine scene has become.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop food pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSlow-cooked beef or lamb hot pot\u003c\/li\u003e\n\u003cli\u003eRoast duck with five-spice glaze\u003c\/li\u003e\n\u003cli\u003eGrilled steak with peppercorn sauce\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e\"If you’re curious about Chinese wine, this is a brilliant place to start. It drinks a bit like a generous Bordeaux-style blend, but with its own distinctive character – rich, smooth and packed with dark fruit.\"\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eFei Tswei Winery\u003c\/strong\u003e is part of the new wave of ambitious producers helping to establish Ningxia as the heart of modern Chinese wine. Their 85-hectare vineyard was planted in 2013 on the eastern foothills of the Helan Mountains at around 1,160 metres above sea level. The combination of warm sunny days, cool nights and very low rainfall creates ideal conditions for producing high-quality grapes, allowing many growers to farm organically. Hand-harvested fruit and careful vineyard management help Fei Tswei craft expressive, structured wines that showcase the remarkable potential of this fast-rising Chinese wine region.\u003c\/p\u003e\n\u003ch3\u003eHow it’s made:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVarieties: Cabernet Sauvignon, Merlot, Malbec and Dunkelfelder\u003c\/li\u003e\n\u003cli\u003eGrapes are hand harvested from high-altitude vineyards to capture both ripeness and freshness\u003c\/li\u003e\n\u003cli\u003eCareful maceration to extract colour, flavour and gentle tannin structure\u003c\/li\u003e\n\u003cli\u003eFermentation carried out with temperature control to preserve fruit character\u003c\/li\u003e\n\u003cli\u003eMatured for a period to harmonise the blend and add texture and complexity\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGood to know:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Ningxia, China\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Red, still, full-bodied\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 14.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2019\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy we love it:\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eChinese red wine from Ningxia\u003c\/strong\u003e is a great introduction to one of the world’s most talked-about new wine regions. With its ripe cassis fruit, smooth texture and Bordeaux-inspired blend of Cabernet Sauvignon and Merlot, it’s both intriguing and reassuringly drinkable.\u003c\/p\u003e","brand":"Fei Tswei","offers":[{"title":"Default Title","offer_id":57013912600958,"sku":"SK-02924","price":19.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/files\/Magmabordeauxblend.webp?v=1772816792"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0950\/5962\/collections\/Red_-_1440x409_ee2b7e05-0d6c-4469-9110-26696e99961a.jpg?v=1665081629","url":"https:\/\/www.reservewines.co.uk\/collections\/cabernet-sauvignon\/type_fine-wine.oembed","provider":"Reserve Wines","version":"1.0","type":"link"}