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Alpha Zeta, 'P' Pinot Grigio - 2011

£8.75
Winemaker Matt Thompson concentrates on vineyard management to produce a pure, clean expression of the classic Veneto variety.

Alpha Zeta, Garganega - 2011

£7.25
Clean and lively with fresh apples, touch of honey and plenty of character. A perfect party wine, I'm thinking hot summers day and friends..possibly a BBQ smoking in the corner!

Barollo, Chardonnay - 2004

£15.99
I know the name of this wine is a little confusing, this is not the brooding beast from Piedmont but a creamy, textured Chardonnay from the Piave region of Veneto in Northern Italy.

Franz Haas, Traminer Aromatico - 2008

£18.99
The cooler climate of the northerly Alto Adige is perfect for the more aromatic grape varieties. This Traminer (known in Alsace as Gewurztraminer) is no exception. Spicy, floral and unctious.

GD Vajra, Moscato d'Asti - 2011

£15.99
The perfect wine for a summer afternoon, this is Moscato at its best. Luscious yet refreshing, the keen acidity and frothy fizz set off the medium-sweet palate of grape, honey and elderflower perfectly. Beautiful.

GPG Garganega Pinot Grigio - 2011

£5.99
For years Italian winemakers have bulked out their Pinot Grigio with Garganega, which is easier to grow but has a fresher, crisper character. This is a good example of that partnership working well and the label tells the truth.

Isole e Olena, Chardonnay - 2009

£31.99
I'm usually a bit cautious about the Tuscans growing so-called 'international' grape varieties, but this wine from a Chianti legend is quite superb. Elegant and fine with lemon on the nose, soft and creamy in the mouth with pineapple, grapefruit and miner

La Battistina, Gavi 'La Battistina' - 2011

£8.99
Fresh and lively, with lovely pear and citrus flavours from one of the leading Gavi producers.

Livio Felluga, 'Sharis' - 2010

£19.99
Livio Felluga, found almost against the Slovenian border in the Friulli region, are perhaps Italy's most highly regarded producers of white wine. This blend of Chardonnay and the local variety Ribolla Gialla has a touch of almost imperceptible barrel fer

Pieropan, 'Calvarino' Soave Classico - 2009 MAGNUM

£41.99
Probably the most beautiful bottle you are ever likely to see, most importantly it is filled with 1.5 litres of a magnificent wine! A real center-piece.

Pieropan, 'La Rocca' Soave Classico - 2009

£21.99
Awarded Italy's Best White Wine on several occasions by the Bambero Rosso Guide, Nino Pieropan is a meticulous winemaker, and this is absolute class. Elegant and beautifully balanced, wonderfully textured with soft nutty characteristics. Legend has it tha

Pieropan, Soave Pieropan - 2010

£12.50
With grapes grown in the heartland of Soave, winemaker Leonildo weaves his magic. This stunning wine has so much to say. The nose shows aromas of almond and cherry blossoms, whilst the palate has stone fruit and a zingy acidity. Note: Pieropan's fruit st

Poggiotondo, Bianco Toscana - 2009

£9.25
A blend of Malvasia, Trebbiano di Soave and Vermentino, this is an aromatic, fresh wine with pears, fruit, and a hint of fennel.

Ponte Pietra, Trebbiano/Garganega del Veneto - 2009

£6.50
The 'big two' Italian white grapes blended in this easy-drinking, fruity wine.

Vie di Romans, Dessimis Pinot Grigio - 2009

£30.99
Based in the North Eastern region of Friuli Isonzo, the Gallo family have been producing wine for more than a century. This unusual Pinot Grigio is fermented and aged in oak barrels and made using the 'Ramato Method' so there is a small amount of skin con

Vie di Romans, Flor di Uis - 2008

£27.75
This top class wine is a blend of Malvasia Istriana, Riesling and Tocai Friulano. It sees absolutely no oak, but rests for 10 months on its lees which creates a softer, almost waxy character. This will age superbly.

Villa Karneid, Pinot Grigio - 2007

£11.99
Made by the youngest oenologist in Italy, this is proper Pinot Grigio with lots of spice to balance the melon and pear fruit. A real shining example of Alto Adige P-G.

Villa Schinosa, Fiano IGT - 2009

£11.50
Made in Puglia rather than its native Campana, this Fiano is full bodied and full of layers of flavour. Dive in and let yourself be submerged.



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