Portugal

A really thoughtfully made wine, this branco is created with Malvasia Fina, Bical and Sercial. It has a fantastic mouth feel which is quite like Viognier, and ont he palate is delicate with light stone fruits, honeyed notes nad good minerality. Biodynamically farmed vineyards.

From vineyards deep within a World Heritage Site comes this delicious new white from the Coa stable. Barrel fermented and exotic with pineapple and cocnut flavours, toasted almonds and nougat flavours. Delish.

Vinho Verdhe, but not as you know it. You can throw a stone into Rias Baixas in Spain from this vineyard, but this Albarinho is very different. Subtle and elegant, the principle flavours are of almonds, with some stone fruits chiming in

A blend of some fascinating Portugese varieties, this is zesty and fresh - an ideal match for seafood and salads

This wine becomes more refined with every vintage. Roques are the op Dao producer, and this single varietal oozes class. Creamy pear and butter flavours, subtle minerality and gentle use of oak - a siplh like delight